Savory (Satureja hortensis) as a natural antioxidant
                                            author
                                    
                                    
                                
                                            statement of authorship
                                    
                                    
Raivo Vokk
                                                    
                                            
                                            journal volume number month
                                    
                                    
45, 1/2
                                                    
                                            
                                            year of publication
                                    
                                    
                                
                                            pages
                                    
                                    
p. 73-75: ill
                                                    
                                            
                                            ISSN
                                    
                                    
1406-0108
                                                    
                                            
                                            notes
                                    
                                    
Bibl. p. 75
                                                    
                                                    
Pealkirja tõlge: Aed-piparrohi (Satureja hortensis) kui looduslik antioksüdant
                                                    
                                                    
Перевод заглавия: Райво Вокк. Чабер садовый (Satureja hortensis) как природный антиокислитель
                                                    
                                            
                                            language
                                    
                                    
inglise
                                                    
                                            
                                            subject term
                                    
                                    
aed-piparrohi
                                                    
                                            
                                            TalTech department
                                    
                                    
                                
                            Vokk, R. Savory (Satureja hortensis) as a natural antioxidant // Proceedings of the Estonian Academy of Sciences. Biology (1996) 45, 1/2, p. 73-75: ill.