Excess of threonine compared with serine promotes threonine aldolase activity in Lactococcus lactis IL1403
author
Aller, Kadri
Adamberg, Kaarel
Reile, Indrek
Timarova, Veronica
Peebo, Karl
Vilu, Raivo
statement of authorship
Kadri Aller, Kaarel Adamberg, Indrek Reile, Veronica Timarova, Karl Peebo and Raivo Vilu
source
Microbiology
publisher
Microbiology Society
journal volume number month
Vol. 161, 5
year of publication
2015
pages
p. 1073-1080 : ill
url
https://doi.org/10.1099/mic.0.000071
subject term
Lactococcus
piimhappebakterid
tootmine
ISSN
1350-0872
notes
Bibliogr. p. 1079-1080
Open Access
Open Access
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/20268
https://www.scopus.com/record/display.uri?eid=2-s2.0-84991475978&origin=inward&txGid=64f80624a2866644220cebe3284f63dc
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=MICROBIOL-SGM&year=2015
https://www.webofscience.com/wos/woscc/full-record/WOS:000358186900014
category (general)
Immunology and microbiology
Immunoloogia ja mikrobioloogia
category (sub)
Immunology and microbiology. Microbiology
Immunoloogia ja mikrobioloogia. Mikrobioloogia
quartile
Q2
TalTech department
keemiainstituut
toiduainete instituut
language
inglise