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Number of records 13
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Concepts and criteria defining emerging microbiome applicationsKostic, Tanja; Schloter, Michael; Arruda, Paulo; Berg, Gabriele; Charles, Trevor C.; Cotter, Paul D.; Kiran, George Seghal; Lange, Lene; Maguin, Emmanuelle; Meisner, Annelein; van Overbeek, Leo; Sanz, Yolanda; Sarand, Inga; Selvin, Joseph; Tsakalidou, Effie; Smidt, Hauke; Wagner, Martin; Sessitsch, AngelaMicrobial biotechnology2024 / art. e14550 https://doi.org/10.1111/1751-7915.14550

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journal article EST / journal article ENG

Development of microbiome biobanks – challenges and opportunitiesRyan, M.J.; Schloter, M.; Berg, G.; Kostic, T.; Sarand, IngaTrends in microbiology2021 / p. 89-92 https://doi.org/10.1016/j.tim.2020.06.009 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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book article

Dietary intervention study conducted with fiber rich functional and sustainable smoothie made using leftover apple pomace from apple cider industryKuldjärv, Rain; Jagomäe, Annika; Kiiker, Liisa; Jõeleht, Ann; Pihelgas, Susan16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts2023 https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf

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Drastic effects on the microbiome of a young rower engaged in high-endurance exercise after a month usage of a dietary fiber supplementJaago, Mariliis; Timmusk, Uku Siim; Timmusk, Tõnis; Palm, KaiaFrontiers in Nutrition2021 / art. #654008, 11 p. : ill https://doi.org/10.3389/fnut.2021.654008 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Seotud publikatsioonid 1
- Exploration of host-agent-environment interactions using tools of metagenomic sequencing and next generation phage display = Metagenoomi sekveneerimise ja järgmise põlvkonna faagidisplei kasutamine inimese eksposoomi kirjeldamisel
5

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Insights on engineered microbes in sustainable agriculture : biotechnological developments and future prospectsSudheer, Surya; Bai, Renu Geetha; Usmani, Zeba; Sharma, MinaxiCurrent Genomics2020 / p. 321-333 https://doi.org/10.2174/1389202921999200603165934 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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6

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Low-carbohydrate high-fat weight reduction diet induces changes in human gut microbiotaJaagura, Madis; Viiard, Ene; Karu-Lavits, Kärtin; Adamberg, KaarelMicrobiologyOpen2021 / art. e1194 https://doi.org/10.1002/mbo3.1194 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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journal article

Metadata harmonization-standards are the key for a better usage of omics data for integrative microbiome analysisCernava, Tomislav; Rybakova, Daria; Buscot, Francois; Clavel, Thomas; McHardy, Alice Carolyn; Meyer, Fernando; Meyer, Folker; Overmann, Jörg; Stecher, Bärbel; Sarand, IngaEnvironmental Microbiome2022 / art. 33 https://doi.org/10.1186/s40793-022-00425-1

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journal article

Metaproteomics reveals parallel utilization of colonic mucin glycans and dietary fibers by the human gut microbiotaRaba, Grete; Luis, Ana S.; Schneider, Hannah; Morell, Indrek; Jin, Chunsheng; Adamberg, Signe; Hansson, Gunnar C.; Adamberg, Kaarel; Arike, LiisaIscience2024 / art. 110093

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book article

Microbiome of root vegetables - a source of gluten degrading bacteriaKõiv, Viia; Adamberg, Kaarel; Adamberg, Signe; Tenson, Tanel14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 33 https://tftak.eu/foodbalt/assets/files/Foodbalt_Book_of_Abstracs.pdf

book article
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journal article

The need for an integrated multi-OMICs approach in microbiome science in the food systemFerrocino, Ilario; Rantsiou, Kalliopi; McClure, Ryan; Kostic, Tanja; Correa de Souza, Rafael Soares; Lange, Lene; FitzGerald, Jamie; Kriaa, Aicha; Sarand, IngaComprehensive Reviews in Food Science and Food Safety2023 / p. 1082-1103 https://doi.org/10.1111/1541-4337.13103

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journal article

Reproducible chemostat cultures to minimize eukaryotic viruses from fecal transplant materialAdamberg, Signe; Rasmussen, Torben Sølbeck; Larsen, Sabina Brigitte; Mao, Xiaotian; Nielsen, Dennis Sandris; Adamberg, KaarelIscience2024 / art. 110460 https://doi.org/10.1016/j.isci.2024.110460

journal article
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journal article

The seagrass holobiont and its microbiomeUgarelli, Kelly; Chakrabarti, Seemanti; Laas, Peeter; Stingl, UlrichMicroorganisms2017 / art. 81, 28 p. : ill https://doi.org/10.3390/microorganisms5040081

journal article
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book article

Trichoderma : biodiversity, ecological significances, and industrial applicationSharma, Sushma; Kour, Divjot; Rana, Kusam Lata; Sudheer, SuryaRecent advancement in white biotechnology through fungi. Volume 1. Diversity and enzymes perspectives2019 / p. 85-120 https://doi.org/10.1007/978-3-030-10480-1_3

book article

Number of records 13, displaying 1 - 13

1. faecal microbiome
2. gastrointestinal microbiome
3. gut microbiome
4. human gut microbiome
5. microbiome
6. microbiome-based solutions

1. Microbiome Support Consortium

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