Aggregation properties of a series of novel L-phenylalanine derived surfactantsNaude, M.; Kapitanov, Illia; Gathergood, Nicholas; Karpichev, YevgenKyiv-Toulouse : IXth International Chemistry Conference "Kyiv-Toulouse" dedicated to the 100th anniversary of Fedir Babichev = IXth Conference Internationale de Chimie "Kyiv-Toulouse" dedie au 100eme anniversaire de Fedir Babichev : (Kyiv, 4-9 June 2017) : materials of reports and performances2017 / p. 133 : ill Amino acid profiling in human follicular fluid and plasma of IVF patientsKirsipuu, Tiina; Laks, Katrina; Velthut, Agne; Palumaa, PeepFEBS journal2013 / p. 282 Amino acid-functionalized calix[4]resorcinarene solubilization by mono- and dicationic surfactantsZakharova, Lucia Ya.; Serdyuk, Anna A.; Mirgorodskaya, Alla B.; Karpichev, YevgenJournal of surfactants and detergents2016 / p. 493-499 : ill https://doi.org/10.1007/s11743-016-1792-0 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Amino acids are key substrates to Escherichia coli BW25113 for achieving high specific growth rateMaser, Andres; Peebo, Karl; Vilu, Raivo; Nahku, RannoResearch in microbiology2020 / p. 185−193 https://doi.org/10.1016/j.resmic.2020.02.001 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Aminohapped - elusa ehituskividKöstner, AdoHorisont1985 / lk. 16-17 : ill https://www.ester.ee/record=b1072243*est https://www.digar.ee/arhiiv/et/perioodika/70463 Analysis of dansyl amino acids by liquid chromatographyEller, M.; Raidaru, G.23rd Estonian Chemistry Days : abstracts of scientific conference1997 / p. 31 Avoiding amino acid depletion in a complex medium results in improved Escherichia coli BW25113 growthMaser, Andres; Peebo, Karl; Nahku, RannoMicrobiology2019 / p. 37-46 : ill https://doi.org/10.1099/mic.0.000742 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS A chemoenzymatic stereoselective synthesis of deoxy sugar esters of amino acidsVillo, Ly; Pehk, Tõnis; Parve, OmarProgram and abstracts : BOS 2010 International Conference on Organic Synthesis : Riga, Latvia, June 27-30, 20102010 / p. ? Co-metabolism of amino acids and polyfructans by Bacteroides thetaiotaomicron in defined mediaAdamberg, Signe; Tomson, Katrin; Vija, Heiki; Visnapuu, Triinu; Adamberg, Kaarel2014 ENGIHR Conference : The Gut Microbiota Throughout Life : Max Rubner-Institut, Karlsruhe (Germany), 24th-26th September2014 / [3] p. : ill Composition, physico-chemical properties and antioxidant activity of Estonian honeysKivima, Evelin; Tanilas, Kristel; Martverk, Kaie; Laos, Katrin14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 125 The composition, physicochemical properties, antioxidant activity, and sensory properties of Estonian honeysKivima, Evelin; Tanilas, Kristel; Martverk, Kaie; Rosenvald, Sirli; Timberg, Loreida; Laos, KatrinFoods2021 / art. 511, 14 p https://doi.org/10.3390/foods10030511 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Comprehensive elucidation of amino acid profile in human follicular fluid and plasma of in vitro fertilization patientsKirsipuu, Tiina; Laks, Katrina; Velthut-Meikas, Agne; Levkov, Lev; Salumets, Andres; Palumaa, PeepGynecological endocrinology2015 / p. 9-17 : ill https://doi.org/10.3109/09513590.2015.1085186 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS A critical role of non-active site residues on cyclooxygenase helices 5 and 6 in the control of prostaglandin stereochemistry at carbon 15Valmsen, Karin; Boeglin, William E.; Järving, Reet; Järving, Ivar; Varvas, Külliki; Brash, Alan R.; Samel, NigulasThe journal of biological chemistry2007 / 38, p. 28157-28163 https://www.sciencedirect.com/science/article/pii/S0021925820587127 Cyclic amino acid salts as catalysts for the asymmetric Michael reactionLaars, Marju; Raska, Henri; Lopp, Margus; Kanger, TõnisTetrahedron : asymmetry2010 / p. 562-565 Dansüülaminohapete vedelikkromatograafiline analüüsEller, M.; Raidaru, G.XXIII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid1997 / lk. 26 Degradation of fructans and production of propionic acid by Bacteroides thetaiotaomicron are enhanced by the shortage of amino acidsAdamberg, Signe; Tomson, Katrin; Vija, Heiki; Puurand, Marju; Kabanova, Natalja; Visnapuu, Triinu; Jõgi, Eerik; Alamäe, Tiina; Adamberg, KaarelFrontiers in nutrition2014 / p. 1-9 : ill Design of sustainable ionic liquids based on l-phenylalanine and l-alanine dipeptides : synthesis, toxicity and biodegradation studiesKapitanov, Illia; Raba, Grete; Špulak, Marcel; Vilu, Raivo; Karpichev, Yevgen; Gathergood, NicholasJournal of Molecular Liquids2023 / art. 121285 https://doi.org/10.1016/j.molliq.2023.121285 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Developmental up-regulation of KCC2 in the absence of GABAaergic and glutamatergic transmissionLudwig, Anastasia; Li, Hong; Saarma, Mart; Kaila, Kai; Rivera, ClaudioThe European journal of neuroscience2003 / 12, p. 3199-3206 : ill https://pubmed.ncbi.nlm.nih.gov/14686894/ Digital microfluidics platform for interfacing solid-liquid extraction column with portable capillary electropherograph for analysis of soil amino acidsGorbatšova, Jelena; Jaanus, Martin; Vaher, Merike; Kaljurand, MihkelElectrophoresis2016 / p. 472-475 : ill https://doi.org/10.1002/elps.201500284 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Direct amidation of unprotected amino acids using B(OCH2CF3)3Lanigan, Rachel M.; Karaluka, Valerija; Sabatini, Marco T.; Starkov, PavelChemical communications2016 / p. 8846-8849 : ill http://dx.doi.org/10.1039/C6CC05147B Efficient regeneration of fertile barley plants from callus cultures of several Nordic cultivarsTiidema, Anu; Truve, ErkkiHereditas2004 / 3, p. 171-176 https://pubmed.ncbi.nlm.nih.gov/15198706/ Enzyme analyses for determination of carbohydrates, amino acids and other compoundsRalys, E.; Dienys, G.; Kraniauskas, V.; Iljaseviciene, D.; Sereikaite, J.Biobalt'92 : Biotechnology in Estonia, Latvia and Lithuania : Tallinn, November 1992 : conference abstracts1992 / p. 72 Free amino acids in the Arctic snow and ice core samples : potential markers for paleoclimatic studiesBarbaro, Elena; Spolaor, Andrea; Karroca, Ornela; Park, Ki-Tae; Martma, TõnuScience of the total environment2017 / p. 454-462 : ill https://doi.org/10.1016/j.scitotenv.2017.07.041 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Immobilized aminoacylase catalyst for synthesis of aminoacids from their acetyl derivativesZvirblis, S.; Luksha, V.; Tumas, S.; Dagys, R.; Pauliukonis, A.Biobalt'92 : Biotechnology in Estonia, Latvia and Lithuania : Tallinn, November 1992 : conference abstracts1992 / p. 56 Immobilized D-hydantoinase for synthesis of aminoacids from 5-substituted hydantoinesLuksha, V.; Dagys, R.; Tumas, S.; Pauliukonis, A.Biobalt'92 : Biotechnology in Estonia, Latvia and Lithuania : Tallinn, November 1992 : conference abstracts1992 / p. 53 Increased biomass yield of Lactococcus lactis by reduced overconsumption of amino acids and increased catalytic activities of enzymesAdamberg, Kaarel; Seiman, Andrus; Vilu, RaivoPLoS ONE2012 / p. e48223 https://pubmed.ncbi.nlm.nih.gov/23133574/ In-line monitoring of reactive crystallization process based on ATR FTIR and Raman spectroscopyAlatalo, Hannu; Kohonen, Jarno; Qu, Haiyan; Hatakka, Henry; Reinikainen, Satu-Pia; Louhi-Kultanen, Marjatta; Kallas, Juha10th Scandinavian Symposium on Chemometrics : 11-15 June, Lappeenranta, Finland2007 / ? p https://www.academia.edu/16648175/In_line_monitoring_of_reactive_crystallization_process_based_on_ATR_FTIR_and_Raman_spectroscopy Isotopomeric 13C labeling of amino acids reveal compartmentation in Saccharomyces uvarumSchryer, David; Peterson, Pearu; Paalme, Toomas; Vendelin, MarkoBiophysical journal2009 / 3, Supplement 1, p. 308a https://www.researchgate.net/publication/247275298_Isotopomeric_13C_Labeling_of_Amino_Acids_Reveal_Compartmentation_in_Saccharomyces_uvarum A kinetic study of the reaction between diethyl ester of bisi aminoadipic acid and beta-alanine by the thermochemical methodKäärd, Arvo; Köstner, Ado; Siimer, EnnScience tools : the LKB instrument journal1986 / p. 24-26 Liiga palju või liiga vähe seedeensüüme viib meid üsna pea rivist välja. Mida teha, et neid oleks parasjagu?Adamberg, Signe; Adamberg, Kaareldelfi.ee2024 Liiga palju või liiga vähe seedeensüüme viib meid üsna pea rivist välja. Mida teha, et neid oleks parasjagu? A metabolic study of insect cells in batch and continuous culture : application of chemostat and turbidostat to the production of recombinant proteinsDrews, Monika1999 http://www.ester.ee/record=b1055103*est Molecular mass characteristics and hydrodynamic and conformational properties of hyperbranched poly-L-lysinesShpyrkov, A.; Tarasenko, I.; Pankova, G.; Iljina, I.E.; Tarasova, Elvira; Tarabukina, E.; Vlasov, G.; Filippov, AlexanderPolymer science series A2009 / 3, p. 250-258 https://www.semanticscholar.org/paper/Molecular-mass-characteristics-and-hydrodynamic-and-Shpyrkov-Tarasenko/3780e9fe70276f183b11495970804b3ddd4bcb81 Multi-omics approach to study the growth efficiency and amino acid metabolism in Lactococcus lactis at various specific growth ratesLahtvee, Petri-Jaan; Adamberg, Kaarel; Arike, Liisa; Nahku, Ranno; Aller, Kadri; Vilu, RaivoMicrobial cell factories2011 / Article no. 12 https://microbialcellfactories.biomedcentral.com/articles/10.1186/1475-2859-10-12 Mutational analysis of N-Bak reveals different structural requirements for antiapoptotic activity in neurons and proapoptotic activity in nonneuronal cellsSun, Yun-Fu; Yu, Li-Ying; Saarma, Mart; Arumäe, UrmasMolecular and cellular neuroscience2003 / 1, p. 134-143 : ill https://www.sciencedirect.com/science/article/pii/S104474310300023X N-nitrosaminohapete sisaldus toiduainetesHamburg, Andres; Tauts, OlevToitumine ja tervis. 2. köide = Питание и здоровье : vabariikliku teadusliku konverentsi materjalid : [15.-16. oktoober 1991, Tallinn]1991 / lk. 28-29 https://www.ester.ee/record=b1066237*est N-nitrosoamino acids contents in some Estonian foodstuffsHamburg, Andres; Hamburg, Anu; Kann, Jüri4th all-state meeting of Young Food Scientists : abstracts, 3-5. oct. 1989, Modra, Czechoslovakia. 19891989 / ? N-nitrosoamino acids in meat productsHamburg, Anu; Hamburg, Andres; Kann, JüriSymposium o nových směrech výroby a hodnocení potravin : sborník příspěvků, 121991 / p. 10 N-nitrosoaminohapete sisaldusest lihatoodetesHamburg, Anu; Hamburg, AndresProbleeme toiduainetetööstuses : (kirjanduse ülevaade). 121987 / lk. 84-94 https://www.ester.ee/record=b1163585*est A novel pathway of solution combustion synthesis of silicon carbide and SiC based composite whiskersKirakosyan, Hasmik; Nazaretyan, Khachik; Amirkhanyan, Narine; Beglaryan, Hayk; Aydinyan, SofiyaModern materials and manufacturing 20232024 / art. 040009 https://doi.org/10.1063/5.0189204 Conference proceedings at Scopus Article at Scopus Organization and assembly of metal-thiolate clusters in epithelium-specific metallothionein-4Meloni, Gabriele; Zovo, Kairit; Kazantseva, Jekaterina; Palumaa, Peep; Vašak, MilanJournal of biological chemistry2006 / 21, p. 14588-14595 : ill https://www.researchgate.net/publication/7221929_Organization_and_Assembly_of_Metal-Thiolate_Clusters_in_Epithelium-specific_Metallothionein-4 Organocatalytic conjugate addition of cyclopropylacetaldehyde derivatives to nitro olefins : en route to β- and γ-amino acidsKaasik, Mikk; Noole, Artur; Reitel, Kärt; Järving, Ivar; Kanger, TõnisEuropean journal of organic chemistry2015 / p. 1745-1753 : ill https://doi.org/10.1002/ejoc.201403387 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Potyvirus helper component-proteinase and coat protein (CP) have coordinated functions in virus-host interactions and the same CP motif affects virus transmission and accumulationAndrejeva, Jelena; Puurand, Ülo; Merits, Andres; Rabenstein, Frank; Järvekülg, Lilian; Valkonen, J.P.T.Journal of general virology1999 / p. 1133-1139 https://www.researchgate.net/publication/12942693_Potyvirus_helper_component-proteinase_and_coat_protein_CP_have_coordinated_functions_in_virus-host_interactions_and_the_same_CP_motif_affects_virus_transmission_and_accumulation Primary amines as heterogeneous catalysts in an enantioselective [2,3]-Wittig rearrangement reactionMurre, Aleksandra; Mikli, Valdek; Erkman, Kristin; Kanger, TõnisiScience2023 / art. 107822, 18 p. : ill https://doi.org/10.1016/j.isci.2023.107822 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Quantitative omics-level analysis of growth rate dependent energy metabolism in Lactococcus lactis = Kvantitatiivsetel oomika-meetoditel põhinev kasvuerikiirusest sõltuv Loctococcus lactis'e energiametabolismi analüüsLahtvee, Petri-Jaan2012 https://www.ester.ee/record=b2931362*est The role of Opt and Fot oligopeptide transporters in covering the yeast nitrogen need during fermentation in a peptide rich environmentBerg, Hidde Yael; Arju, Georg; Becerra-Rodriguez, Carmen; Galeote, Virginie; Nisamedtinov, Ildar8th conference on physiology of yeasts and filamentous fungi (PYFF8) : abstract book2023 / p. 151-152 https://efbiotechnology.org/images/uploads/PYFF8_Abstract_book.pdf Simulation of oriented NMR spectra : combining molecular dynamics and chemical shift tensor calculationsSternberg, Ulrich; Witter, RaikerMagnetic resonance in chemistry2024 / p. 125-144 https://doi.org/10.1002/mrc.5403 Simultaneous utilization of ammonia, free amino acids and peptides during fermentative growth of Saccharomyces cerevisiaeKevvai, Kaspar; Kütt, Mary-Liis; Nisamedtinov, Ildar; Paalme, ToomasJournal of the Institute of Brewing2016 / p. 110-115 : ill https://doi.org/10.1002/jib.298 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Structure modification and applications of sustainable ionic liquids-based molecular platforms = Jätkusuutlike ioonvedelikepõhiste molekulaarsete platvormide struktuuri muutmine ja rakendusedKapitanov, Illia2024 https://www.ester.ee/record=b5712448*est https://doi.org/10.23658/taltech.66/2024 https://digikogu.taltech.ee/et/Item/c58bf69b-bd9a-4dd4-83e8-c9d6a609a7df Sustainable molecular platforms based on L-phenylalanine derivatives : from ionic liquids to systems for biomedical applicationsKapitanov, Illia; Karpichev, YevgenCurrent chemical problems (CCP-2024) : book of abstracts2024 / p. 79 Synthesis of a series of amino acid derived ionic liquids and tertiary amines : green chemistry metrics including microbial toxicity and preliminary biodegradation data analysisJordan, Andrew; Haiss, Annette; Spulak, Marcel; Karpichev, Yevgen; Kümmerer, Klaus; Gathergood, NicholasGreen chemistry2016 / p. 4374-4392 : ill https://doi.org/10.1039/c6gc00415f Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Tatar ja toortatar – mis neil vahet?Adamberg, Signe; Adamberg, Kaarelomamaitse.delfi.ee2025 Tatar ja toortatar – mis neil vahet? The transcriptional repressor domain of Gli3 is intrinsically disorderedTsanev, Robert; Vanatalu, Kalju; Jarvet, Jüri; Tanner, Risto; Laur, Kristi; Tiigimägi, Piret; Kragelund, Birthe B.; Østerlund, Torben; Kogerman, PriitPLoS ONE2013 / art. e76972 https://doi.org/10.1371/journal.pone.0076972 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS The dielectric absorption of solutions of amino acids in water and water-ethanol mixturesParts, Adolf1939 https://www.ester.ee/record=b1492754*est https://digikogu.taltech.ee/et/Item/82ec2ec9-53b0-40ba-98c8-bcb862c54f66 Utilization of 15N-labelled yeast hydrolysate in Lactococcus lactis IL1403 culture indicates co-consumption of peptide-bound and free amino acids with simultaneous efflux of free amino acidsKevvai, Kaspar; Kütt, Mary-Liis; Nisamedtinov, Ildar; Paalme, ToomasAntonie van Leeuwenhoek, International Journal of General and Molecular Microbiology2014 / p. 511-522 : ill https://doi.org/10.1007/s10482-013-0103-2 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Valorization of Baltic Sea farmed blue mussels: Chemical profiling and prebiotic potential for nutraceutical and functional food developmentAdler, Indrek; Kotta, Jonne; Robal, Marju; Humayun, Sanjida; Vene, Kristel; Tuvikene, RandoFood Chemistry: X2024 / art. 101736, 14 p. https://doi.org/10.1016/j.fochx.2024.101736 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Аминокислотный состав азотистых веществ рыбы и тузлука в пресерве "Таллинские кильки"Krosing, Valve; Kask, KarlТехнология пищевых производств. 21971 / с. 69-72 https://www.ester.ee/record=b1475923*est https://digikogu.taltech.ee/et/Item/63f3c26f-8104-4e33-a10e-83512b7e2b87/ Гетерогенный характер модификации белков при замещании их аминогрупп. Ацилирование α-химотрипсинаJakunitskaja, L.M.; Beljakov, N.V.; Samartsev, M.A.; Köstner, AdoБиохимия = Biochemistry1983 / с. 1596-1603 : таб., рис https://www.ester.ee/record=b1222799*est Изучение влияния иммобилизации на аспартазную активность пропионовокислых бактерий и ESCHERICHIA COLI : автореферат ... кандидата биологических наук (03.00.23)Kalda, Astrid1984 https://www.ester.ee/record=b1538115*est Изучение возможностей снижения и предотвращения образования N-нитрозоаминокислот в модельных смесяхHamburg, Andres; Hamburg, AnuТезисы V всесоюзного симпозиума "Канцерогенные N-нитрозосоединения и их предшественники - образование и определение в окружающей среде" : 18-19 апреля 1984 г., г. Таллин1984 / с. 35 https://www.ester.ee/record=b3670560*est Изучение образования N-нитрозоаминокислот и N-нитрозоаминов в мясных продуктах в ходе их технологической обработки и возможности предотвращения их образованияHamburg, Anu; Hamburg, AndresТезисы V всесоюзного симпозиума "Канцерогенные N-нитрозосоединения и их предшественники - образование и определение в окружающей среде" : 18-19 апреля 1984 г., г. Таллин1984 / с. 20-21 https://www.ester.ee/record=b3670560*est Исследование кинетики гидролиза ацетилпроизводных аминокислот под действием аминоацилазыAruniit, HelleПрикладные вопросы биоорганического катализа1981 / с. 101-106 : илл https://www.ester.ee/record=b1345163*est https://digikogu.taltech.ee/et/Item/8ddb0fc6-18e7-45ab-baea-c94e3b5e53a6 Кинетика модификации аминогрупп бисиминоэфирами и диальдегидамиKöstner, Ado; Käärd, Arvo; Pappel, KaieШестой Всесоюзный симпозиум по химии белков и пептидов : тезисы докладов1983 / с. 130 https://www.ester.ee/record=b3799126*est Ковалентная модификация белков и аминокислот иминоэфирами и производными карбоксильных кислот : автореферат ... кандидата химичесих наук (02.00.03)Käärd, Arvo1986 https://www.ester.ee/record=b1520013*est Ковалентная модификация белков и аминокислот иминоэфирами и производными карбоксильных кислот : автореферат ... кандидата химических наукKäärd, Arvo1986 https://www.ester.ee/record=b1520013*est Модификация лизина дигидрохлоридом диэтилового эфира дииминоадипиновой кислотыKäärd, Arvo; Köstner, Ado; Siimer, EnnЖурнал органической химии1987 / с. 1671-1676 https://www.ester.ee/record=b1267432*est Нахождение условий максимальной модификации аминогрупп белка с контролем методом изо электрического фокусирования в тонком слоевчJakunitskaja, L.M.; Samartsev, M.A.; Beljakov, N.V.; Köstner, AdoШестой Всесоюзный симпозиум по химии белков и пептидов : тезисы докладов1983 / с. 131-132 https://www.ester.ee/record=b3799126*est Получение поликонденсатов дииминоэфиров для модификации первичных аминогруппKäärd, Arvo; Välimäe, T.Характеристика действия биокатализаторов1988 / с. 76-89 Протеолитическое расщепление малочных белков с целью получения смесей аминокислотErin, Anne; Köstner, AdoАминокислоты для сельского хозяйства, пищевой промышленности, здравоохранения и научных исследований : тезисы докладов Всесоюзного совещания (Фрунзе, октябрь 1981 г.)1981 / с. 13-14 https://www.ester.ee/record=b2950113*est Реакция некоторых аминокислот с нитритом и образование N-нитрозаминокислотKann, Jüri; Tauts, Olev; Hamburg, AnuПервая всесоюзная научно-техническая конференция "Разработка процессов получения комбинированных мясопродуктов (технология, аппаратурное оформление, оптимизация)"1982 / с. 131-132 Содержание нитрозоаминокислот в мясных продуктах ЭССРHamburg, Anu; Hamburg, Andres; Kann, JüriПроблемы повышения эффективности производства и качества мясных и молочных продуктов : тезисы республиканского семинара1987 / ? Спектрометрические методы определения доступных амино- и альдегидных групп на модифицированных силохромахOzolinš, A.Получение и свойства иммобилизованных ферментов1980 / с. 33-43 https://www.ester.ee/record=b1344307*est https://digikogu.taltech.ee/et/Item/941191f5-8e17-4867-a354-18ae209ca577 Ускорение созреваемости пресервов из балтийской кильки. II. (Содержание свободных аминокислот в пресервах)Krosing, Valve; Kask, Karl; Kann, AinoТехнология пищевых производств. 31973 / с. 21-27 : илл https://www.ester.ee/record=b1440564*est https://digikogu.taltech.ee/et/Item/2f01dab2-df7a-4d0f-9845-612dede2f5e5 Ферментативный гидролиз белков плазмы крови с целью получения свободных аминокислотAdamson, T.XXVI студенческая научно-техническая конференция вузов Молдавской ССР, Белорусской ССР и Прибалтийских республик, 21-23 апреля 1982 года : тезисы докладов. Часть 2, Химия и технология, механика, строительство1982 / с. 5 https://www.ester.ee/record=b5165223*est