• Food safety - a challenge to implement HACCP system in Estonian food industryTedersoo, Erge; Vokk, RaivoLUA proceedings1997 / 12, p. 9-12
• Glutenfree bread for persons with celiac diseaseKann, Aino; Veskus, Tiina; Täht, RiinaLUA proceedings1997 / 12, p. 23-26
• The chemical composition of wheat grown in EstoniaVeskus, Tiina; Nõges, M.LUA proceedings1997 / 12, p. 13-16