Correction to: Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. [J Am Heart Assoc. (2016) 5, e002891.] Doi:10.1161/JAHA.115.002891Wang, Qianyi; Afshin, Ashkan; Yakoob, Mohammad Yawar; Singh, Gitanjali M.; Rehm, Colin D.; Khatibzadeh, Shahab; Micha, Renata; Vaask, SirjeJournal of the American Heart Association2016 / p. 1 https://doi.org/10.1161/JAHA.115.002076 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS