Chemical Composition and Antibacterial Effect of Mentha spp. Grown in EstoniaKapp, Karmen; Püssa, Tõnu; Orav, Anne; Roasto, Mati; Raal, Ain; Vuorela, Pia; Vuorela, Heikki; Tammela, PäiviNatural product communications2020 / 14 p https://doi.org/10.1177/1934578X20977615 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Commercial peppermint (Mentha x piperita L.) teas : antichlamydial effect and polyphenolic compositionKapp, Karmen; Hakala, Elina; Orav, AnneFood research international2013 / p. 758-766 : ill https://www.sciencedirect.com/science/article/abs/pii/S0963996913001087 https://doi.org/10.1016/j.foodres.2013.02.015 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Comparative chemical composition of the essential oil of Mentha x piperita L. from various geographical sourcesOrav, Anne; Raal, Ain; Arak, ElmarProceedings of the Estonian Academy of Sciences. Chemistry2004 / 4, p. 174-181 : ill

Determination of peppermint and orange aroma compounds in food and beveragesOrav, Anne; Kann, JüriProceedings of the Estonian Academy of Sciences. Chemistry2001 / 4, p. 217-225 : ill

Mint flavorings from candies inhibit the infectivity of Chlamydia pneumoniaeHanski, Leena L.; Kapp, Karmen; Tiirola, Terttu M.; Orav, Anne; Vuorela, Heikki; Püssa, Tõnu; Vuorela, PiaNatural Product Communications2016 / p. 1725 - 1728 https://doi.org/10.1177/1934578x1601101125 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Polyphenolic composition and antichlamydial effect of commercial peppermint (Mentha x piperita L.) teasKapp, Karmen; Hakala, Elina; Püssa, Tõnu; Orav, Anne; Raal, Ain; Hanski, L.Planta medica2013 / p. 1224