Biodegradability of deep eutectic solvents in treatment of pomace fruits

autor
Husanu, Elena
Guazzelli, Lorenzo
Pomelli, Christian
vastutusandmed
Zeba Usmani, Elena Husanu, Nicholas Gathergood, Lorenzo Guazzelli, Christian Pomelli, Yevgen Karpichev
ilmumiskoht
Tallinn
ilmumisaasta
leheküljed
p. 156
konverentsi nimetus, aeg
14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer", FoodBalt 2021
märksõna
võtmesõna
olive pomace
apple pomace
valorization
Open Access
Open Access
klassifikaator
5.2
TTÜ struktuuriüksus
keel
inglise
Usmani, Z., Husanu, E., Gathergood, N., Guazzelli, L., Karpichev, Y. Biodegradability of deep eutectic solvents in treatment of pomace fruits // 14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts. Tallinn : Center of Food and Fermentation Technologies, 2021. p. 156.