The role of thermophilic starters in acceleration of ripening of swiss-type cheeses
autor
vastutusandmed
Laht, T.-M., Vilu, R
allikas
FEMS microbiology reviews
ajakirja aastakäik number kuu
Vol. 12
ilmumisaasta
leheküljed
1-3, p. 170
ISSN
0168-6445
keel
inglise
Laht, T.-M., Vilu, R. The role of thermophilic starters in acceleration of ripening of swiss-type cheeses // FEMS microbiology reviews (1993) Vol. 12, 1-3, p. 170.