Ameliorating effect of nitrate on nitrite inhibition for denitrifying P-accumulating organismsZekker, Ivar; Mandel, Anni; Rikmann, Ergo; Jaagura, Madis; Salmar, Siim; Ghangrekar, Makarand Madhao; Tenno, TaavoScience of the total environment2021 / art. 149133, 10 p. : ill https://doi.org/10.1016/j.scitotenv.2021.149133 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

ANAMMOX-denitrification biomass in microbial fuel cell to enhance the electricity generation and nitrogen removal efficiencyZekker, Ivar; Bhowmick, Gourav Dhar; Priks, Hans; Nath, Dibyojyoty; Rikmann, Ergo; Jaagura, MadisBiodegradation2020 / p. 249 - 264 https://doi.org/10.1007/s10532-020-09907-w Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The composition of faecal microbiota is related to the amount and variety of dietary fibresAdamberg, Kaarel; Jaagura, Madis; Aaspõllu, Anu; Nurk, Eha; Adamberg, SigneInternational Journal of Food Sciences and Nutrition2020 / p. 845-855 : ill https://doi.org/10.1080/09637486.2020.1727864 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Consumption of multi-fiber enriched yogurt increased the levels of Catenibacterium mitsuokai and Parabacteroides distasonisJaagura, Madis; Part, Natalja; Adamberg, Kaarel; Kazantseva, Jekaterina; Viiard, EnePharmadvances2022 / p. 59 http://www.pharmadvances.com/wp-content/uploads/2022/01/Posters.pdf

Consumption of multi-fiber enriched yogurt is associated with increase of Bifidobacterium animalis and butyrate producing bacteria in human fecal microbiotaJaagura, Madis; Part, Natalja; Adamberg, Kaarel; Kazantseva, Jekaterina; Viiard, EneJournal of Functional Foods2022 / Art. nr. 104899 https://doi.org/10.1016/j.jff.2021.104899 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Engineered resistant-starch (ERS) diet shapes colon microbiota profile in parallel with the retardation of tumor growth in In Vitro and In Vivo pancreatic cancer modelsPanebianco, Concetta; Adamberg, Kaarel; Adamberg, Signe; Jaagura, Madis; Kolk, Kaia; Vilu, RaivoNutrients2017 / art. 331, p. 1-16 : ill https://doi.org/10.3390/nu9040331

Enhanced efficiency of nitritating-anammox sequencing batch reactor achieved at low decrease rates of oxidation-reduction potentialZekker, Ivar; Kivirüüt, Aimar; Rikmann, Ergo; Mandel, Anni; Jaagura, Madis; Tenno, Toomas; Artemchuk, Oleg; Rubin, Sergio Dc; Tenno, TaavoEnvironmental Engineering Science2019 / p. 350-360 https://doi.org/10.1089/ees.2018.0225 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Enhancement of anoxic phosphorus uptake of denitrifying phosphorus removal process by biomass adaptionMandel, Anni; Zekker, Ivar; Jaagura, Madis; Tenno, TaavoInternational journal of environmental science and technology2019 / p. 5965–5978 : ill https://doi.org/10.1007/s13762-018-02194-2 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Influence of gemcitabine chemotherapy on the microbiota of pancreatic cancer xenografted micePanebianco, Concetta; Adamberg, Kaarel; Jaagura, Madis; Adamberg, Signe; Kolk, Kaia; Vilu, Raivo; Andriulli, Angelo; Pazienza, ValerioCancer chemotherapy and pharmacology2018 / p. 773–782 : ill https://doi.org/10.1007/s00280-018-3549-0 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Isothermal microcalorimetry as an innovative in vitro approach for assessing the effect of food fibres on human gut microbiomePart, Natalja; Viiard, Ene; Jaagura, Madis; Adamberg, Signe; Adamberg, Kaarel5th Central and Eastern European Conference on Thermal Analysis and Calorimetry & 14th Mediterranean Conference on Calorimetry and Thermal Analysis , 27-30 August 2019, Roma, Italy: CEEC-TAC5 & Medicta2019 : book of abstracts2019 / p. 221 http://www.ceec-tac.org/download.php?f=../download/BoA%20CEEC-TAC5%20Medicta2019.pdf

Low-carbohydrate high-fat weight reduction diet induces changes in human gut microbiotaJaagura, Madis; Viiard, Ene; Karu-Lavits, Kärtin; Adamberg, KaarelMicrobiologyOpen2021 / art. e1194 https://doi.org/10.1002/mbo3.1194 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Mainstream-sidestream wastewater switching promotes anammox nitrogen removal rate in organic-rich, low-temperature streamsZekker, Ivar; Raudkivi, Markus; Artemchuk, Oleg; Rikmann, Ergo; Priks, Hans; Jaagura, Madis; Tenno, TaavoEnvironmental technology2021 / 10 p. : ill https://doi.org/10.1080/09593330.2020.1721566 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Optimisation of sample storage and dna extraction for human gut microbiome studiesKazantseva, Jekaterina; Malv, Esther; Meikas, Anne; Kallastu, Aili; Jaagura, Madis; Koppel, Johana14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 29

Rat NEURL1 3'UTR is alternatively spliced and targets mRNA to dendritesJaagura, Madis; Taal, Kati; Koppel, Indrek; Tuvikene, Jürgen; Timmusk, Tõnis; Tamme, RichardNeuroscience letters2016 / p. 71-76 : ill https://doi.org/10.1016/j.neulet.2016.10.041

Synthesis of raffinose-derived potential prebiotics by bacterial levansucrase and their effects on composition and metabolism of fecal microbiota of normal - and overweight childrenVisnapuu, Triinu; Ernits, Karin; Adamberg, Signe; Jaagura, Madis; Larionova, Anneli; Voor, Tiia; Adamberg, Kaarel; Alamäe, TiinaActa biochimica Polonica 4th Congress of Baltic Microbiologists : 10–12th September 2018, Gdańsk, Poland : book of abstracts2018 / p. 7-11 http://www.actabp.pl/#Archiwum?./supl/1_2018.html http://www.actabp.pl/pdf/Supl1_18/SessionI.pdf

The composition and metabolism of faecal microbiota is specifically modulated by different dietary polysaccharides and mucin : an isothermal microcalorimetry studyAdamberg, Kaarel; Kolk, Kaia; Jaagura, Madis; Vilu, Raivo; Adamberg, SigneBeneficial microbes2018 / p. 21-34 : ill https://doi.org/10.3920/BM2016.0198 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The composition of faecal microbiota is related to the amount and variety of dietary fibresAdamberg, Kaarel; Jaagura, Madis; Aaspõllu, Anu; Nurk, Eha; Adamberg, Signe14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 17

The Effect of Diet and Dietary Fiber on the Human Gut Microbiota in vitro and in vivo = Toitumise ja kiudainete mõju inimese seedetrakti mikrobiootale in vitro ja in vivoJaagura, Madis2021 https://www.ester.ee/record=b5468551*est https://digikogu.taltech.ee/et/Item/36a9b389-2501-4e64-a9d2-681d54cbea52 https://doi.org/10.23658/taltech.50/2021

Yogurt enriched with fibers and probiotic bacteria increased the abundance of bifidobacterium animalis subsp. Lactis bb12 in human gut microbiomeViiard, Ene; Jaagura, Madis; Part, Natalja; Kazantseva, Jekaterina; Adamberg, KaarelPharmadvances2022 / p. 19-20 https://doi.org/10.36118/pharmadvances.2022.23