The storage proteins of hexaploid wheat and their relation to bread-making quality
author
statement of authorship
M.Tohver
journal volume number month
6
year of publication
pages
p. 68-75: ill
ISSN
1406-2712
notes
Bibliogr.: 18 ref. !Vale ISSN 1406-2792
review
Kokkuvõte: Heksaploidse nisu varuvalgud ja nende seos leivaküpsetuskvaliteediga
language
inglise
Tohver, M. The storage proteins of hexaploid wheat and their relation to bread-making quality // Food and nutrition = Toit ja toitumine (1998) 6, p. 68-75: ill.