Uptake and accumulation of B-group vitamers in Saccharomyces cerevisiae in ethanol-stat fed-batch culture
author
Paalme, Toomas
Kevvai, Kaspar
Vilbaste, K.
Hälvin, Kristel
Nisamedtinov, Ildar
statement of authorship
T. Paalme, K. Kevvai, A. Vilbaste, K. Hälvin, I. Nisamedtinov
source
World jouornal of microbiology and biotechnology
publisher
Kluwer Academic Publishers
journal volume number month
Vol. 30, 9
year of publication
2014
pages
p. 2351-2359 : ill
url
https://doi.org/10.1007/s11274-014-1660-x
subject term
pärmseenelised
B-rühma vitamiinid
keyword
B-group vitamins
saccharomyces cerevisiae
fed-batch
LC-MS
stable isotope dilution assay
ISSN
0959-3993
notes
Bibliogr.: 37 ref
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/16152
https://www.scopus.com/record/display.uri?eid=2-s2.0-84905049751&origin=inward&txGid=9b9a27ef89a77eae1d16b8ed5a1327f1
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=WORLD%20J%20MICROB%20BIOT&year=2014
https://www.webofscience.com/wos/woscc/full-record/WOS:000341634700003
category (general)
Biochemistry, genetics and molecular biology
Biokeemia, geneetika ja molekulaarbioloogia
Immunology and microbiology
Immunoloogia ja mikrobioloogia
category (sub)
Biochemistry, genetics and molecular biology. Physiology
Biokeemia, geneetika ja molekulaarbioloogia. Füsioloogia
Immunology and microbiology. Applied microbiology and biotechnology
Immunoloogia ja mikrobioloogia. Rakendusmikrobioloogia ja biotehnoloogia
quartile
Q2
TalTech department
toiduainete instituut
keemiainstituut
language
inglise