Toidu sensoorne analüüs. I
author
Vokk, Raivo
statement of authorship
Raivo Vokk
location of publication
Tallinn
publisher
TTÜ kirjastus
year of publication
2010
pages
58 lk. : ill
url
http://www.ester.ee/record=b2606511*est
subject term
toiduained
organoleptiline hindamine
aistingud
meeleelundid
subject of form
õppematerjalid
ISBN
978-9949-23-011-2
notes
Bibliogr. lk. 56-58
TTÜ department
toiduainete instituut
language
eesti