Savory (Satureja hortensis) as a natural antioxidant
author
Vokk, Raivo
statement of authorship
Raivo Vokk
source
Proceedings of the Estonian Academy of Sciences. Biology
journal volume number month
45
year of publication
1996
pages
1/2, p. 73-75: ill
subject term
antioksüdandid
aed-piparrohi
ISSN
1406-0108
notes
Bibl. p. 75
review
Pealkirja tõlge: Aed-piparrohi (Satureja hortensis) kui looduslik antioksüdant
Перевод заглавия: Райво Вокк. Чабер садовый (Satureja hortensis) как природный антиокислитель
language
inglise