The biomolecular spectrum drives microbial biology and functions in agri-food-environments
author
Sharma, Minaxi
Singh, Dhananjaya Pratap
Rangappa, Kanchugarakoppal S.
Stadler, Marc
Mishra, Pradeep Kumar
Silva, Roberto Nascimento
Prasad, Ram
Gupta, Vijai Kumar
statement of authorship
Minaxi Sharma, Dhananjaya Pratap, Kanchugarakoppal S. Rangappa, Marc Stadler, Pradeep Kumar Mishra, Roberto Nascimento Silva, Ram Prasad and Vijai Kumar Gupta
source
Biomolecules
publisher
MDPI
journal volume number month
Vol. 10, 3
year of publication
2020
pages
art. 401
url
https://doi.org/10.3390/biom10030401
subject term
mikroobid
biomolekulid
toiduainete töötlemine
biokeemia
looduslikud ühendid
keyword
antimicrobials
biomolecules
bioprospecting
microbes in agri-food-environment
microbial biodiversity
natural products
ISSN
2218-273X
notes
Bibliogr.: 43 ref
Open Access
Open Access
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/21100394188
https://www.scopus.com/record/display.uri?eid=2-s2.0-85081532859&origin=resultslist&sort=plf-f&src=s&sid=bba68ae5a7650d6409e3d821c31a7161&sot=b&sdt=b&s=DOI%2810.3390%2Fbiom10030401%29&sl=31&sessionSearchId=bba68ae5a7650d6409e3d821c31a7161&relpos=0
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=BIOMOLECULES&year=2022
https://www.webofscience.com/wos/woscc/full-record/WOS:000529877600052
category (general)
Biochemistry, genetics and molecular biology
Biokeemia, geneetika ja molekulaarbioloogia
category (sub)
Biochemistry, genetics and molecular biology. Biochemistry
Biokeemia, geneetika ja molekulaarbioloogia. Biokeemia
Biochemistry, genetics and molecular biology. Molecular biology
Biokeemia, geneetika ja molekulaarbioloogia. Molekulaarbioloogia
quartile
Q2
TalTech department
keemia ja biotehnoloogia instituut
language
inglise