PCR–based fingerprinting and identification of contaminative fungi isolated from rye breads
author
Surženko, Marianna
Kontram, Kärt
Sarand, Inga
statement of authorship
M. Surženko, K. Kontram and I. Sarand
source
Agronomy research
publisher
Eesti Põllumajandusülikool
journal volume number month
vol. 15, 1
year of publication
2017
pages
p. 288-297 : ill
url
https://agronomy.emu.ee/wp-content/uploads/2017/03/Vol15Nr1_Surzenko.pdf#abstract-5072
subject term
hallitus
seened
identifitseerimine
sõrmejäljed
juuretis
leib
pärm
keyword
D1/D2 region
ITS region
mould identification
PCR–fingerprinting
rye sourdough breads
yeast identification
β–tubulin gene
ISSN
1406-894X
notes
Bibliogr.: 40 ref
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/21100201050
https://www.scopus.com/record/display.uri?eid=2-s2.0-85019607565&origin=inward&txGid=05f5e266511f47b713827d0cce4f1db2
category (general)
Agricultural and biological sciences
Põllumajandus- ja bioloogiateadused
category (sub)
Agricultural and biological sciences. Agronomy and crop science
Põllumajandus- ja bioloogiateadused. Agronoomia ja põllukultuuride teadus
quartile
Q2
TalTech department
keemia ja biotehnoloogia instituut
language
inglise