Microbial saccharification of wheat bran for bioethanol fermentation
author
Farkas, Csilla
Rezessy-Szabó, Judit M.
Gupta, Vijai Kumar
Truong, Duy H.
Friedrich, László
Felföldi, József
Nguyen, Quang D.
statement of authorship
Csilla Farkas, Judit M. Rezessy-Szabó, Vijai Kumar Gupta, Duy H. Truong, László Friedrich, József Felföldi, Quang D. Nguyen
source
Journal of Cleaner Production
publisher
Elsevier Ltd.
journal volume number month
Vol. 240
year of publication
2019
pages
Article nr. 118269
url
https://doi.org/10.1016/j.jclepro.2019.118269
subject term
mikroobid
biomass
bioetanool
seened
kliid
keyword
Biological pretreatment
Filamentous fungi
Microbial consortium
Multi-cultural fermentation
Second generation bioethanol
Wheat bran
ISSN
0959-6526
notes
Bibliogr.: 38 ref
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
Journal metrics at Scopus
Article at Scopus
WOS
Journal metrics at WOS
Article at WOS
category (general)
Business, management and accounting
en
Äri, juhtimine ja raamatupidamine
et
Environmental science
en
Keskkonnateadus
et
Engineering
en
Tehnika
et
Energy
en
Energia
et
category (sub)
Business, management and accounting. Strategy and management
en
Äri, juhtimine ja raamatupidamine. Strateegia ja juhtimine
et
Environmental science. General environmental science
en
Keskkonnateadus. Üldine keskkonnateadus
et
Engineering. Industrial and manufacturing engineering
en
Tehnika. Tööstus- ja tootmistehnika
et
Energy. Renewable energy, sustainability and the environment
en
Energia. Taastuvenergia, jätkusuutlikkus ja keskkond
et
kvartiil
Q1
TTÜ department
keemia ja biotehnoloogia instituut
language
inglise