Kallakas, H., Plaza, N., Crooks, C., Turner, D., Gargulak, M., Arvanitis, M., A., Frihart, C. R., Hunt, C. G.

Effect of protein surface hydrophobicity and surface amines on soy adhesive strength

author

Kallakas, Heikko

Plaza, Nayomi

Crooks, Casey

Turner, Derek

Gargulak, Mathew

Arvanitis, Matthew A.

Frihart, Charles R.

Hunt, Christopher G.

statement of authorship

Heikko Kallakas, Nayomi Plaza, Casey Crooks, Derek Turner, Mathew Gargulak, Matthew A. Arvanitis, Charles R. Frihart and Christopher G. Hunt

source

Polymers

publisher

MDPI

journal volume number month

vol. 16, 2

year of publication

2024

pages

art. 202

url

https://doi.org/10.3390/polym16020202

subject term

soja

taimsed valgud

adhesioon

hüdrofoobsus

denaturatsioon (valgud)

keyword

soy protein isolate

adhesion

strength

surface hydrophobicity

surface amine group

denaturation

ISSN

2073-4360

notes

Special Issue: Editorial Board Members’ Collection Series: Sustainable and Recyclable Polymers

Bibliogr.: 57 ref

Open Access

scientific publication

teaduspublikatsioon

classifier

1.1

Scopus

scopus

TTÜ department

materjali- ja keskkonnatehnoloogia instituut

language

inglise

Kallakas, H., Plaza, N., Crooks, C., Turner, D., Gargulak, M., Arvanitis, M., A., Frihart, C. R., Hunt, C. G. Effect of protein surface hydrophobicity and surface amines on soy adhesive strength // Polymers (2024) vol. 16, 2, art. 202. https://doi.org/10.3390/polym16020202