Antimicrobial properties of onion and garlic preparationsVokk, Raivo; Loomägi, TiiuProceedings of the Estonian Academy of Sciences. Biology1996 / 1/2, p. 68-72: ill

Savory (Satureja hortensis) as a natural antioxidantVokk, RaivoProceedings of the Estonian Academy of Sciences. Biology1996 / 1/2, p. 73-75: ill

The effect of the trimer of 16,16-dimethyl-15-keto-PGB1 on metabolic and functional post-ischemic recovery of the heartMartin, Ivar; Männik, Erik; Lille, Ülo; Lakomkin, Vladimir; Steinschneider, Aleksandr; Kuznetsov, Andrei; Ljapina, Svetlana; Saks, ValdurProceedings of the Estonian Academy of Sciences. Biology1996 / 3/4, p. 93-101: ill