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Analysis of functional gene transcripts suggests active CO2 assimilation and CO oxidation by diverse bacteria in marine spongesFeng, Guofang; Zhang, Fengli; Banakar, Shivakumar; Karlep, Liisi; Li, ZhiyongFEMS Microbiology Ecology2019 / art. fiz087 https://doi.org/10.1093/femsec/fiz087 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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ANAMMOX-denitrification biomass in microbial fuel cell to enhance the electricity generation and nitrogen removal efficiencyZekker, Ivar; Bhowmick, Gourav Dhar; Priks, Hans; Nath, Dibyojyoty; Rikmann, Ergo; Jaagura, MadisBiodegradation2020 / p. 249 - 264 https://doi.org/10.1007/s10532-020-09907-w Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Avoiding amino acid depletion in a complex medium results in improved Escherichia coli BW25113 growthMaser, Andres; Peebo, Karl; Nahku, RannoMicrobiology2019 / p. 37-46 : ill https://doi.org/10.1099/mic.0.000742 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Competitive advantage and higher fitness in native populations of genetically structured planktonic diatomsSildever, Sirje; Sefbom, Josefin; Lips, Inga; Godhe, AnnaEnvironmental microbiology2016 / p. 4403-4411 : ill https://doi.org/10.1111/1462-2920.13372 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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The effect of apple juice concentration on cider fermentation and properties of the final productRosend, Julia; Kaleda, Aleksei; Kuldjärv, Rain; Arju, Georg; Nisamedtinov, IldarFoods2020 / art. 1401, 12 p https://doi.org/10.3390/foods9101401 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Erratum: Microbiome definition re-visited: old concepts and new challenges (Microbiome (2020) 8 (103) DOI: 10.1186/s40168-020-00875-0)Berg, Gabriele; Rybakova, Daria; Fischer, Doreen; Cernava, Tomislav; Vergès, Marie-Christine Champomier; Charles, Trevor C.; Chen, Xiaoyulong; Cocolin, Luca; Eversole, Kellye; Sarand, IngaMicrobiome2020 / art. 119, 1 p. https://doi.org/10.1186/s40168-020-00905-x Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Excess of threonine compared with serine promotes threonine aldolase activity in Lactococcus lactis IL1403Aller, Kadri; Adamberg, Kaarel; Reile, Indrek; Timarova, Veronica; Peebo, Karl; Vilu, RaivoMicrobiology2015 / p. 1073-1080 : ill https://doi.org/10.1099/mic.0.000071 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Food leftover practices among consumers in selected vountries in Europe, South and North AmericaKoppel, Kadri; Higa, Federica; Godwin, Sandra; Timberg, LoreidaFoods2016 / [14 p] https://doi.org/10.3390/foods5030066 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Low-carbohydrate high-fat weight reduction diet induces changes in human gut microbiotaJaagura, Madis; Viiard, Ene; Karu-Lavits, Kärtin; Adamberg, KaarelMicrobiologyOpen2021 / art. e1194 https://doi.org/10.1002/mbo3.1194 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Metatranscriptome analysis deciphers multifunctional genes and enzymes linked with the degradation of aromatic compounds and pesticides in the wheat rhizosphereSingh, Dhananjaya P.; Prabha, Ratna; Gupta, Vijai Kumar; Verma, Mukesh K.Frontiers in microbiology2018 / art. 1331, 15 p. : ill https://doi.org/10.3389%2Ffmicb.2018.01331 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Microbiome definition re-visited: old concepts and new challengesBerg, Gabriele; Rybakova, Daria; Fischer, Doreen; Sarand, IngaMicrobiome2020 / art. 103, 22 p. : ill https://doi.org/10.1186/s40168-020-00875-0 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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New insights into the evolution of host specificity of three Penicillium species and the pathogenicity of P. Italicum involving the infection of Valencia orange (Citrus sinensis)Gong, Liang; Liu, Yongfeng; Xiong, Yehui; Li, Taotao; Yin, Chunxiao; Zhao, Juanni; Yu, Jialin; Yin, Qi; Gupta, Vijai Kumar; Jiang, YuemingVirulence2020 / 20 p. : ill https://doi.org/10.1080/21505594.2020.1773038 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Photoregulation in a Kleptochloroplastidic Dinoflagellate, Dinophysis acutaHansen, Per J.; Ojamäe, Karin; Berge, Terje; Trampe, Erik C. L.; Nielsen, Lasse T.; Lips, Inga; Kühl, MichaelFrontiers in microbiology2016 / art. 785, p. 1-11 : ill https://doi.org/10.3389/fmicb.2016.00785 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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The quantitative measurement of peptidoglycan components obtained from acidic hydrolysis in gram-positive and gram-negative bacteria via hydrophilic interaction liquid chromatography coupled with mass spectrometryPismennõi, Dmitri; Kattel, Anna; Belouah, Isma; Nahku, Ranno; Vilu, Raivo; Kobrin, Eeva-GerdaMicroorganisms2023 / art. 2134, 13 p. : ill https://doi.org/10.3390/microorganisms11092134 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Reduction in spoilage microbiota and cyclopiazonic acid mycotoxin with chestnut extract enriched chitosan packaging: stability of inoculated Gouda cheeseKõrge, Kristi; Šeme, Helena; Bajić, Marijan; Likozar, Blaž; Novak, UrošFoods2020 / Art. nr. 1645 https://doi.org/10.3390/foods9111645 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Scaffold of selenium nanovectors and honey phytochemicals for inhibition of pseudomonas aeruginosa quorum sensing and biofilm formationPrateeksha; Singh, Braj R.; Shoeb, M.; Sharma, S.; Naqvi, A.H.; Gupta, Vijai Kumar; Singh, Brahma N.Frontiers in cellular and infection microbiology2017 / art. 93, 14 p. : ill https://doi.org/10.3389/fcimb.2017.00093 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Sedimentary Ancient DNA (sedaDNA) Reveals Fungal Diversity and Environmental Drivers of Community Changes throughout the Holocene in the Present Boreal Lake Lielais Svētiņu (Eastern Latvia)Talas, Liisi; Stivrinš, Normunds; Veski, Siim; Tedersoo, Leho; Kisand, VeljoMicroorganisms2021 / art. 719, 21 p. : ill., map https://doi.org/10.3390/microorganisms9040719 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Spatio-temporal interdependence of bacteria and phytoplankton during a Baltic Sea spring bloomBunse, Carina; Bertos-Fortis, Mireia; Sassenhagen, Ingrid; Sildever, Sirje; Lips, IngaFrontiers in microbiology2016 / p. 1-10 : ill https://doi.org/10.3389/fmicb.2016.00517 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Sulfurimonas subgroup GD17 cells accumulate polyphosphate under fluctuating redox conditions in the Baltic Sea : possible implications for their ecologyMöller, Lars; Laas, Peeter; Rogge, Andreas; Goetz, FlorianThe ISME journal2019 / p. 482–493 : ill https://doi.org/10.1038/s41396-018-0267-x Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

A survey using high-throughput sequencing suggests that the diversity of cereal and barley yellow dwarf viruses is underestimatedSõmera, Merike; Massart, Sebastien; Tamisier, Lucie; Sooväli, Pille; Sathees, KanithaFrontiers in microbiology2021 / art. 673218 https://doi.org/10.3389/fmicb.2021.673218 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

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Techno-functional and sensory characterization of commercial plant protein powdersJakobson, Kadi; Kaleda, Aleksei; Adra, Karl; Tammik, Mari-Liis; Vaikma, Helen; Kriščiunaite, Tiina; Vilu, RaivoFoods2023 / art. 2805 https://doi.org/10.3390/foods12142805 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The development of gut microbiota in critically ill extremely low birth weight infants assessed with 16S rRNA gene based sequencingDrell, Tiina; Lutsar, Irja; Štšepetova, Jelena; Parm, Ülle; Metsvaht, Tuuli; Ilmoja, Mari-Liis; Simm, Jaak; Sepp, EppGut Microbes2014 / p. 304-503 : ill https://doi.org/10.4161/gmic.28849 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The stability of phenolic compounds in fruit, berry, and vegetable purees based on accelerated shelf-life testing methodologySaarniit, Kärt; Lang, Hanna; Kuldjärv, Rain; Laaksonen, Oskar; Rosenvald, SirliFoods2023 / art. 1777 https://doi.org/10.3390/foods12091777 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Tick-borne pathogens in ticks feeding on migratory passerines in western part of EstoniaGeller, Julia; Nazarova, Lidia; Katargina, Olga; Leivits, Agu; Järvekülg, Lilian; Golovljova, IrinaVector-borne and zoonotic diseases2013 / p. 443-448 https://doi.org/10.1089/vbz.2012.1054 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Understanding How Microorganisms Respond to Acid pH Is Central to Their Control and Successful ExploitationLund, P.A.; De Biase, Daniela; Liran, Oded; Scheler, Ott; Mira, N.P.; Cetecioglu, Zeynep; Fernandez, E.N.; Bover-Cid, S.; Hall, R.; Sauer, M.; O'Byrne, ConorFrontiers in microbiology2020 / art. 556140, 8 p. : ill https://doi.org/10.3389/fmicb.2020.556140 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Utilization of 15N-labelled yeast hydrolysate in Lactococcus lactis IL1403 culture indicates co-consumption of peptide-bound and free amino acids with simultaneous efflux of free amino acidsKevvai, Kaspar; Kütt, Mary-Liis; Nisamedtinov, Ildar; Paalme, ToomasAntonie van Leeuwenhoek, International Journal of General and Molecular Microbiology2014 / p. 511-522 : ill https://doi.org/10.1007/s10482-013-0103-2 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Water column microbial communities vary along salinity gradients in the Florida Coastal Everglades WetlandsLaas, Peeter; Ugarelli, Kelly; Travieso, RafaelMicroorganisms2022 / art. 215 https://doi.org/10.3390/microorganisms10020215 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS