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2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14 : conference program and abstracts (source)
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book article
Crystallization of supersaturated saccharose in presence of glucose and fructose
Laos, Katrin
;
Kirs, Evelin
;
Annuste, Tiina
;
Kikkas, Anna
;
Menert, Anne
;
Paalme, Toomas
2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14 : conference program and abstracts
2007
/
p. 26
book article
2
book article
Effect of different stressful environmental conditions on the expression of HSP12P-GFP2 fusion protein in Saccharomyces cerevisiae
Orumets, Kerti
;
Nisamedtinov, Ildar
;
Koplimaa, Mariane
;
Paalme, Toomas
2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14 : conference program and abstracts
2007
/
p. 27
book article
3
book article
Optimization of solid-phase microextraction for the analyzis of volatile compounds in different food matrixes
Kaseleht, Kristel
2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14 : conference program and abstracts
2007
/
p. 29
book article
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The European Federation of Food Science and Technology (EFFoST)
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