• Potential formation of N-nitrosamines in the course of technological processing of some foodstuffsKann, Jüri; Tauts, Olev; Kalve, Raivo; Bogovski, PavelN-nitroso compounds : analysis, formation and occurrence : proceedings of the 6 th International Symposium on N-Nitroso compounds held in Budapest, 16-20 October 19791980 / p. 319-327