• Evaluation of marine macroalgae as antioxidants in foodsKodis, Ingrid; Kütt, Mary-Liis; Huusfeldt, Trine; Stagsted, JanFood and nutrition = Toit ja toitumine. XVII : book of abstracts : the 5th Baltic Conference on Food Science and Technology : Foodbalt-20102010 / p. 101 https://www.ester.ee/record=b1189751*est
• Identification of antimicrobial and hostdefense peptides from monkfish wasteKütt, Mary-Liis; Kodis, Ingrid; Stagsted, JanFood and nutrition = Toit ja toitumine. XVII : book of abstracts : the 5th Baltic Conference on Food Science and Technology : Foodbalt-20102010 / p. 104-105 https://www.researchgate.net/publication/294872356_Identification_of_Antimicrobial_and_Host-Defense_Peptides_from_Monkfish_Waste