An investigation and microcalorimetric monitoring of anaerobic treatment of concentrated waste in the cheese industry

statement of authorship
V.Blonskaja, H.Mölder, A.Menert, E.Rikmann, R.Vilu
journal volume number month
4
year of publication
pages
1, p. 59-64 : ill
ISSN
1461-6971
notes
Bibliogr. p. 64
language
inglise
Blonskaja, V., Mölder, H., Menert, A., Rikmann, E., Vilu, R. An investigation and microcalorimetric monitoring of anaerobic treatment of concentrated waste in the cheese industry // European water management (2001) 4, 1, p. 59-64 : ill.