Lipoprotein particles in cheese whey : composition and influence on microfiltration
statement of authorship
M. Friedenthal, P. Dejmek, H. Burling
source
Milk proteins : structure and functional properties : 11-12 November, 1996, Lund, Sweden : abstract book
location of publication
[S.l.]
year of publication
language
inglise
Friedenthal, M., Dejmek, P., Burling, H. Lipoprotein particles in cheese whey : composition and influence on microfiltration // Milk proteins : structure and functional properties : 11-12 November, 1996, Lund, Sweden : abstract book. [S.l.], 1996.