Cold storage and mechanical treatment affects renneting properties of milk
statement of authorship
T.Krisciunaite, T.-M.Laht, I.Stulova
source
2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14, 2007
location of publication
Kaunas
publisher
year of publication
pages
p. 42
subject term
language
inglise
Krisciunaite, T., Laht, T.-M., Stulova, I. Cold storage and mechanical treatment affects renneting properties of milk // 2nd Baltic Conference on Food Science and Technology : FOODBALT-2007 : Kaunas, June 13-14, 2007. Kaunas : Technologija, 2007. p. 42.