Development of a microcalorimetric method for the study of fermentation processes = Kalorimeetrilise meetodi väljatöötamine fermentatsiooniprotsesside uurimiseks
author
supervisor
statement of authorship
Natalja Kabanova ; [supervisor: Raivo Vilu]
type of dissertation
doktoritöö
university/scientific institution
Tallinna Tehnikaülikool
location of publication
Tallinn
publisher
year of publication
pages
136 p. : ill
series
Theses of Tallinn Technical University. B, Thesis on natural and exact sciences, ISSN 1406-4723 ; 151
subject term
subject of form
ISSN
1406-4723
ISBN
978-9949-23-451-6
978-9949-23-452-3 (pdf)
notes
Includes bibliogr
Autori CV inglise ja eesti keeles, lk. 127-129
Kokkuvõte eesti keeles, lk. 10-11
Ka eestikeelse tiitellehega
Thesis (Ph.D. in Chemistry) : Tallinn University of Technology, 2013
TTÜ department
language
inglise
Kabanova, N. Development of a microcalorimetric method for the study of fermentation processes = Kalorimeetrilise meetodi väljatöötamine fermentatsiooniprotsesside uurimiseks. Tallinn : TUT Press, 2013. 136 p. : ill. (Theses of Tallinn Technical University. B, Thesis on natural and exact sciences, ISSN 1406-4723 ; 151).