Understanding How Microorganisms Respond to Acid pH Is Central to Their Control and Successful ExploitationLund, P.A.; De Biase, Daniela; Liran, Oded; Scheler, Ott; Mira, N.P.; Cetecioglu, Zeynep; Fernandez, E.N.; Bover-Cid, S.; Hall, R.; Sauer, M.; O'Byrne, ConorFrontiers in microbiology2020 / art. 556140, 8 p. : ill https://doi.org/10.3389/fmicb.2020.556140 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS