Advances in the structural biology, mechanism, and physiology of cyclopropane fatty acid modifications of bacterial membranesCronan, John E.; Lukk, TiitMicrobiology and Molecular Biology Reviews2022 https://doi.org/10.1128/mmbr.00013-22 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Asendamatud rasvhapped ja nendega kaasnevad müüdid : kas oomega-3 võrdub kalaõli?Salm, EliisVegan2021 / lk. 20-22 : fot https://www.ester.ee/record=b4622387*est

Differences in the substrate binding between highly identical catalase-related
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Eicosanoid diversity of stony coralsLõhelaid, Helike; Samel, NigulasMarine drugs2018 / p. 1-14 : ill https://doi.org/10.3390/md16010010 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Fatty acids bind tightly to the N-terminal domain of angiopoietin-like protein 4 and modulate its interaction with lipoprotein lipaseRobal, Terje; Larsson, Mikael; Martin, Miina; Olivecrona, Gunilla; Lõokene, AivarThe journal of biological chemistry2012 / p. 29739-29752 : ill https://pubmed.ncbi.nlm.nih.gov/22773878/

Identification and characterization of a naturally occuring 11R-lipoxygenaseJärving, Reet; Mortimer, Monika; Brash, Alan R.; Samel, Nigulas; Järving, IvarProstaglandins & other lipid mediators2006 / 1/2, p. 184 https://www.researchgate.net/publication/278279948_Identification_and_characterization_of_a_naturally_occurring_11R-lipoxygenase

Identification and characterization of an arachidonate 11R-lipoxygenaseMortimer, Monika; Järving, Reet; Brash, Alan R.; Samel, Nigulas; Järving, IvarArchives of biochemistry and biophysics2006 / 1, p. 147-155 : ill https://www.sciencedirect.com/science/article/pii/S0003986105004455

Identification of bitter off-taste compounds in sunflower press cake using sensomics approachHuseynli, Lachinkhanim; Hald, Christoph; Dawid, Corinna; Vene, Kristel16th Baltic Conference on Food Science and Technology "Traditional meets non-traditional in future food" : FOODBALT 2023 : Book of abstracts2023 / p. 128 https://conferences.llu.lv/sites/llucs/files/conferences/foodbalt_2023/menu_attachments/FoodBalt_2023_Abstract_book.pdf

Kapillaarelektroforees derivatiseerimata rasvhapete analüüsisPalk, Klairy; Borissova, MariaXXXII Eesti Keemiapäevad : teaduskonverentsi teesid2011 / lk. 72

Kuidas tõmmata mälu halvenemisele õigete valikutega pidur pealeLiebert, TiiuTervis2023 / Lk. 2

Lipoxygenase-catalyzed transformation of epoxy fatty acids to hydroxy-endoperoxides : a potential P450 and lipoxygenase interactionTeder, Tarvi; Boeglin, William E.; Brash, Alan R.Journal of lipid research2014 / p. 2587-2596 : ill http://dx.doi.org/10.1194/jlr.M054072

Novel fatty acid dioxygenases from the corals Plexaura homomalla and Gersemia fruticosaKoljak, Reet2001 https://www.ester.ee/record=b1551345*est

Oxidation of C18 hydroxy‑polyunsaturated fatty acids to epoxide or ketone by catalase‑related hemoproteins activated with iodosylbenzeneTeder, Tarvi; Boeglin, William E.; Brash, Alan R.Lipids2017 / p. 587-597 : ill https://doi.org/10.1007/s11745-017-4271-0 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Oxidation products of free polyunsaturated fatty acids in wheat varietiesLevandi, Tuuli; Püssa, Tõnu; Vaher, Merike; Toomik, Peeter; Kaljurand, MihkelEuropean journal of lipid science and technology2009 / 7, p. 715-722 : ill https://www.researchgate.net/publication/230008245_Oxidation_products_of_free_polyunsaturated_fatty_acids_in_wheat_varieties

Oxylipins : role in stem cell biologyLõhelaid, Helike; Teder, TarviAdvances in Aquatic Invertebrate Stem Cell Research : From Basic Research to Innovative Applications2022 / p. 173-200 https://doi.org/10.3390/books978-3-0365-1635-6-4

A PDZ-like domain mediates the dimerization of 11R-lipoxygenaseEek, Priit; Põldemaa, Kaspar; Kasvandik, Sergo; Järving, Ivar; Samel, NigulasBiochimica et Biophysica Acta (BBA) - molecular and cell biology of lipids2017 / p. 1121-1128 : ill https://doi.org/10.1016/j.bbalip.2017.07.012 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Photocatalytic antibacterial activity of nano-TiO2 (anatase)-based thin films : effects on Escherichia coli cells and fatty acidsJoost, Urmas; Juganson, Katre; Visnapuu, Meeri; Mortimer, Monika; Kahru, Anne; Nõmmiste, Ergo; Joost, Urmeli; Kisand, Vambola; Ivask, AngelaJournal of photochemistry and photobiology B : biology2015 / p. 178-185 : ill https://doi.org/10.1016/j.jphotobiol.2014.12.010 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Polüeenhapete gamma- ja delta-kaksiksidemete selektiivne taandamine = Selective reduction of gamma- and delta-double bonds in polyunsaturated fatty acidsJärving, Ivar; Valmsen, Karin; Lille, Ülo; Lopp, Margus; Pehk, Tõnis; Samel, NigulasXVII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 17th Estonian Chemistry Days : abstracts of scientific conference1996 / lk. 61-62 https://www.ester.ee/record=b1070511*est

Prevotella enterotype associates with diets supporting acidic faecal pH and production of propionic acid by microbiotaAdamberg, Signe; Adamberg, KaarelHeliyon2024 / art. e31134 https://doi.org/10.1016/j.heliyon.2024.e31134

Rainbow trout composition and fatty acid content in EstoniaTimberg, Loreida; Kuldjärv, Rain; Koppel, Kadri; Paalme, ToomasAgronomy research2011 / p. 495-500 : ill

Rapid analysis of free fatty acid composition in Brassica rapa L. and Brassica napus L. extracts by surface-assisted laser desorption/ionization time-of-flight mass spectrometryBorissova, Maria; Palk, Klairy; Vaher, MerikeProcedia chemistry2010 / p. 174-179 : ill https://www.sciencedirect.com/science/article/pii/S1876619609004215

Rasv ja rasvhapped : [R.Vokk vastab ajakirja küsimustele]Vokk, Raivo; Jänes, HarriMaakodu1999 / 10, lk. 31-32

Rasvhapete ja lipiidide ainevahetus : 12. osaBiokeemia : lühikursus : õpik kõrgkoolidele2016 / lk. 429-483 : ill

Rasvhappe dioksügenaasid alamatest organismidest : [ettekanne 14. okt. 2011 Eesti TA korraldatud akadeemik Paul Kogermani 120. sünniaastapäevale ja akadeemik Ülo Lille 80. sünnipäevale pühendatud seminaril "Orgaaniline-bioorgaaniline süntees"]Samel, NigulasTallinna Tehnikaülikooli aastaraamat 20112012 / lk. 237-240 : ill

Structural and functional insights into the reaction specificity of catalase-related hydroperoxide lyase : a shift from lyase activity to allene oxide synthase by site-directed mutagenesisTeder, Tarvi; Lõhelaid, Helike; Samel, NigulasPLoS ONE2017 / art. e0185291, p. 1-18 : ill https://doi.org/10.1371/journal.pone.0185291 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

A study of primary oxidation products of free polyunsaturated fatty acids in wheat varietiesVaher, Merike; Levandi, Tuuli; Püssa, Tõnu; Toomik, Peeter; Kaljurand, MihkelProceedings of World Congress on Oils and Fats & 28th ISF Congress : Sydney, Australia, 27-30 September2009 / ? p

Tensile and surface wettability properties of the solvent cast cellulose fatty acid ester filmsKallakas, Heikko; Kattamanchi, Tanuj; Kilumets, Catherine; Tarasova, Elvira; Krasnou, Illia; Savest, Natalja; Ahmadian, Iman; Kers, Jaan; Krumme, AndresPolymers2023 / art. 2677 https://doi.org/10.3390/polym15122677 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The use of lipid oxidation indicators to assess the quality deterioration of potato chips during accelerated shelf-life testsLeppik, Kärt; Lang, Hanna; Kuhtinskaja, Maria; Rosenvald, SirliJournal of Food Stability2022 / p. 1-20 https://doi.org/10.36400/J.Food.Stab.5.2.2022-0015 https://www.ajol.info/index.php/jfs/article/view/233766

UPLC/MS based method for quantitative determination of fatty acid composition in Gram-negative and Gram-positive bacteriaŠpitsmeister, Merli; Adamberg, Kaarel; Vilu, RaivoJournal of microbiological methods2010 / p. 288-295 https://www.sciencedirect.com/science/article/pii/S016770121000237X

Valorization of Baltic Sea farmed blue mussels: Chemical profiling and prebiotic potential for nutraceutical and functional food developmentAdler, Indrek; Kotta, Jonne; Robal, Marju; Humayun, Sanjida; Vene, Kristel; Tuvikene, RandoFood Chemistry: X2024 / art. 101736, 14 p. https://doi.org/10.1016/j.fochx.2024.101736 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Исследование жирнокислотного состава рыбьих жиров : сообщение 1Siimer, Enn; Tauts, Olev; Meister, K.Технология пищевых производств. 21971 / с. 73-78 https://www.ester.ee/record=b1475923*est https://digikogu.taltech.ee/et/Item/63f3c26f-8104-4e33-a10e-83512b7e2b87/