Application of the concept of design space in method development for the determination of contaminants in soilJurjeva, Jelena; Koel, MihkelProceedings of the Estonian Academy of Sciences2025 / p. 71-81 https://doi.org/10.3176/proc.2025.1.07

Comparative analysis of content and composition of essential oils of Thymus vulgaris L. from different regions of EuropeRaal, Ain; Gontova, Tetiana; Palmeos, Maie; Orav, Anne; Sayakova, Galiya; Koshovyi, OlehProceedings of the Estonian Academy of Sciences2024 / p. 332-344 https://doi.org/10.3176/proc.2024.4.02

The current practice in the application of chemometrics for correlation of sensory and gas chromatographic dataSeisonen, Sirli; Vene, Kristel; Koppel, KadriFood chemistry2016 / p. 530-540 : ill https://doi.org/10.1016/j.foodchem.2016.04.134 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The effect of apple juice concentration on cider fermentation and properties of the final productRosend, Julia; Kaleda, Aleksei; Kuldjärv, Rain; Arju, Georg; Nisamedtinov, IldarFoods2020 / art. 1401, 12 p https://doi.org/10.3390/foods9101401 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Gas-chromatographic determination of sulfur compounds in the gasoline fractions of shale oil and oil obtained from used tiresPihl, Olga; Niidu, Allan; Merkulova, Nadežda; Fomitšov, Mihhail; Siirde, Andres; Tšepelevitš, MariaOil shale2019 / p. 188–196 : ill http://www.kirj.ee/public/oilshale_pdf/2019/issue_2S/OS-2019-2S-188-196.pdf https://doi.org/10.3176/oil.2019.2S.09 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

New developments in separation science will help to contribute to the democratisation of analytical chemistryKaljurand, Mihkel; Ružička, Martin; Gorbatšova, Jelena; Mazina-Šinkar, JekaterinaMicrochemical journal2023 / Art. 109443 https://doi.org/10.1016/j.microc.2023.109443 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The effects of apple variety, ripening stage, and yeast strain on the volatile composition of apple ciderRosend, Julia; Kuldjärv, Rain; Rosenvald, Sirli; Paalme, ToomasHeliyon2019 / art. e01953, 7 p. : ill https://doi.org/10.1016/j.heliyon.2019.e01953 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Tire processing using pyrolysis and hydrogenation methodsPihl, Olga; Soone, Jüri; Kekiševa, Ljudmilla; Kaev, MihkelSolid fuel chemistry2013 / p. 183-192 https://doi.org/10.3103/S0361521913030063 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Yeast performance characterisation in different cider fermentation matricesRosend, Julia; Kuldjärv, Rain; Arju, Georg; Nisamedtinov, IldarAgronomy research2019 / p. 2040–2053 : ill https://doi.org/10.15159/AR.19.178 Journal metrics at Scopus Article at Scopus