The impact of type of dietary protein, animal versus vegetable, in modifying cardiometabolic risk factors: A position paper from the International Lipid Expert Panel (ILEP)Zhubi-Bakija, Fjolla; Bajraktari, Gani; Bytyçi, Ibadete; Mikhailidis, Dimitri P.; Henein, Michael Y.; Latkovskis, Gustavs; Viigimaa, MargusClinical nutrition2021 / p. 255-276 https://doi.org/10.1016/j.clnu.2020.05.017 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Low-carbohydrate high-fat weight reduction diet induces changes in human gut microbiotaJaagura, Madis; Viiard, Ene; Karu-Lavits, Kärtin; Adamberg, KaarelMicrobiologyOpen2021 / art. e1194 https://doi.org/10.1002/mbo3.1194 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS