Reduction in spoilage microbiota and cyclopiazonic acid mycotoxin with chestnut extract enriched chitosan packaging: stability of inoculated Gouda cheeseKõrge, Kristi; Šeme, Helena; Bajić, Marijan; Likozar, Blaž; Novak, UrošFoods2020 / Art. nr. 1645 https://doi.org/10.3390/foods9111645 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS Renewable cellulosic nanocomposites for food packaging to avoid fossil fuel plastic pollution: a reviewQasim, Umair; Osman, Ahmed I.; Al-Muhtaseb, A.; Farrell, C.; Al-Abri, M.; Ali, M.; Vo, D.-V. N.; Jamil, F.; Rooney, D. W.Environmental chemistry letters2021 / p. 613-641 https://doi.org/10.1007/s10311-020-01090-x