Methodology for analysis of peptide consumption by yeast during fermentation of enzymatic protein hydrolysate supplemented synthetic medium using UPLC-IMS-HRMSArju, Georg; Berg, Hidde Yael; Lints, Taivo; Nisamedtinov, IldarFermentation2022 / art. 145 https://doi.org/10.3390/fermentation8040145 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS NMR assignment of methyl groups in immobilized proteins using multiple-bond 13C homonuclear transfers, proton detection, and very fast MASPaluch, Piotr; Augusyniak, Rafal; Org, Mai-Liis; Vanatalu, Kalju; Kaldma, Ats; Samoson, Ago; Stanek, JanFrontiers in Molecular Biosciences2022 / Art. 828785 https://doi.org/10.3389/fmolb.2022.828785 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS