A microcalorimetric study of the growth of Streptococcus thermophilus ST12 in irradiated milk and rennet curdStulova, Irina; Kabanova, Natalja; Kriščiunaite, Tiina; Taivosalo, Anastassia; Laht, Tiiu-Maie; Vilu, RaivoAbstract book : 10-th Symposium on Lactic Acid Bacteria : Egmond aan Zee, Holland, 28.august - 01.september 20112011

An investigation and microcalorimetric monitoring of anaerobic treatment of concentrated waste in the cheese industryBlonskaja, Viktoria; Mölder, Heino; Menert, Anne; Rikmann, Ergo; Vilu, RaivoEuropean water management2001 / 1, p. 59-64 : ill

Application of microcalorimetry for analysing initial rates of enzymatic reactionsKurvits, Mare; Siimer, EnnThermochimica acta : an international journal concerned with all aspects of thermoanalytical and calorimetric methods and their application to experimental chemistry, physics, biology and engineering1986 / p. 297-303 https://www.ester.ee/record=b2623717*est

Assessment of water sorption for carrageenan by isothermal microcalorimetryFriedenthal, Margus; Eha, Kairit; Eding, G.NFIF 2003 - New Functional Ingredients and Foods : Safety, Health and Convenience : 9-11 April 2003, Copenhagen, Denmark2003 / p. P1-G06

Can isothermal microcalorimetry be used to characterise bacterial growth on prebiotic oligosaccharides?Adamberg, Signe; Tomson, Katrin; Vija, Heiki; Wadström, T.; Ljungh, A.; Adamberg, KaarelThe Intestinal Microbiota and Gut Health : Contribution of the Diet, Bacterial Metabolites, Host Interactions and Impact on Health and Disease : IATA (CSIC), Valencia, Spain, 18th-20th September 2013 : conference proceedings, short communications2013 / p. 15-17 : ill

Characterization of growth of lactic acid bacteria in milk: microcalorimetric approachStulova, Irina; Kabanova, Natalja; Kriščiunaite, Tiina; Laht, Tiiu-Maie; Vilu, RaivoThe 1st Congress of Baltic Microbiologists : Riga, Latvia, 31.10. - 4.11.2012 : book of abstracts2012

Characterization of sulfate-reducing bacteria in yeast industry waste by microcalorimetry and PCR amplificationMenert, Anne; Paalme, Viiu; Juhkam, Jelena; Vilu, RaivoThermochimica acta2004 / 1/2, p. 89-98 : ill https://www.researchgate.net/publication/224858800_Characterization_of_Sulphate-Reducing_Bacteria_in_Yeast_Industry_Waste_by_Microcalorimetry_and_PCR_Amplification

Co-culture process development using individual substratesKattel, Anna; Morell, Indrek; Aro, Valter; Nahku, Ranno; Vilu, Raivo14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 28

Detailed analysis of metabolism reveals growth-rate-promoting interactions between Anaerostipes caccae and Bacteroides sppKattel, Anna; Morell, Indrek; Aro, Valter; Lahtvee, Petri-Jaan; Vilu, Raivo; Jõers, Arvi; Nahku, RannoAnaerobe2023 https://doi.org/10.1016/j.anaerobe.2022.102680

Development of a microcalorimetric method for the study of fermentation processes = Kalorimeetrilise meetodi väljatöötamine fermentatsiooniprotsesside uurimiseksKabanova, Natalja2013 https://www.ester.ee/record=b2945255*est

Development of consortia bioprocesses for efficient production of probioticsNahku, Ranno; Aro, Valter; Kattel, Anna; Vilu, Raivo14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 42

Evaluating the effect of different fibers on a simplified gut microbiotaAro, Valter; Kattel, Anna; Nahku, Ranno; Viiard, Ene; Vilu, Raivo14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 19 https://tftak.eu/foodbalt/assets/files/Foodbalt_Book_of_Abstracs.pdf

Fermentation of non-dairy milks by commercial starter cultures : microcalorimetric approachStulova, Irina; Orgusaar, Kaisa; Part, Natalja; Viiard, Ene; Vilu, Raivo5th Central and Eastern European Conference on Thermal Analysis and Calorimetry & 14th Mediterranean Conference on Calorimetry and Thermal Analysis , 27-30 August 2019, Roma, Italy: CEEC-TAC5 & Medicta2019 : book of abstracts2019 / p. 220 http://www.ceec-tac.org/download.php?f=../download/BoA%20CEEC-TAC5%20Medicta2019.pdf

Functional food ingredients : metabolism of fructans by Bacteroides thetaiotaomicron and colon microbiota studied by isothermal microcalorimetryAdamson, Signe; Tomson, Katrin; Vija, Heiki; Puurand, Marju; Adamberg, Kaarel2nd Congress of Baltic Microbiologists : Tartu, Estonia, 17-18 October, 20142014

Growth characterization of individual rye sourdough bacteria by isothermal microcalorimetryMihhalevski, Anna; Sarand, Inga; Viiard, Ene; Salumets, Airika; Paalme, ToomasJournal of applied microbiology2011 / 2, p. 529-540

Gut bacteria co-culture in vitro studiesAro, Valter; Kattel, Anna; Morell, Indrek; Vilu, Raivo14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 18 https://tftak.eu/foodbalt/assets/files/Foodbalt_Book_of_Abstracs.pdf

Instability of low-moisture carrageenans as affected by water vapor sorption at moderate storage temperaturesFriedenthal, Margus; Eha, Kairit; Kaleda, Aleksei; Part, Natalja; Laos, KatrinSN Applied Sciences2020 / art. 243, 6 p. : ill https://doi.org/10.1007/s42452-020-2032-9 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

Instability of low-moisture carrageenans as affected by water vapor sorption at moderate storage temperatures : [conference paper]Friedenthal, Margus; Eha, Kairit; Kaleda, Aleksei; Part, Natalja; Laos, Katrin14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 116 https://tftak.eu/foodbalt/assets/files/Foodbalt_Book_of_Abstracs.pdf

Isothermal microcalorimetry as an innovative in vitro approach for assessing the effect of food fibres on human gut microbiomePart, Natalja; Viiard, Ene; Jaagura, Madis; Adamberg, Signe; Adamberg, Kaarel5th Central and Eastern European Conference on Thermal Analysis and Calorimetry & 14th Mediterranean Conference on Calorimetry and Thermal Analysis , 27-30 August 2019, Roma, Italy: CEEC-TAC5 & Medicta2019 : book of abstracts2019 / p. 221 http://www.ceec-tac.org/download.php?f=../download/BoA%20CEEC-TAC5%20Medicta2019.pdf

Microcalorimetric monitoring of anaerobic digestion processesMenert, Anne; Liiders, M.; Kurissoo, Tõnu; Vilu, RaivoJournal of thermal analysis and calorimetry2001 / p. 281-291 : ill

Microcalorimetric monitoring of anaerobic waste treatment processespagesMenert, AnneApplication note no.22039 / Thermometric AB, September 20042004 / [3] p

Microcalorimetric monitoring of microbial growth in solid-state fermentationsMenert, Anne; Kazarjan, Aram; Stulova, Irina; Lee, C.C.; Vilu, RaivoInternational Society for Biological Calorimetry : XIVth Conference The Amber ISBC : Sopot, Poland, June 2-6, 2006 : abstracts2006 / p. 58

Microcalorimetric study of growth of Lactococcus lactis IL 1403 at different glucose concentrations in brothKabanova, Natalja; Kazarjan, Aram; Stulova, Irina; Vilu, RaivoTermochimica Acta2009 / 1/2, p. 87-92 : ill https://www.sciencedirect.com/science/article/pii/S0040603109002895

Microcalorimetric study of growth of Lactococcus lactis IL1403 at low glucose concentration in liquids and solid agar gelsKabanova, Natalja; Stulova, Irina; Vilu, RaivoThermochimica acta2013 / p. 69-75 : ill

Microcalorimetric study of the growth of Streptococcus thermophilus in renneted milkStulova, Irina; Kabanova, Natalja; Kriščiunaite, Tiina; Adamberg, Kaarel; Laht, Tiiu-Maie; Vilu, RaivoFrontiers in microbiology2015 / p. 1-13 : ill http://dx.doi.org/10.3389/fmicb.2015.00079

Microcalorimetry of anaerobic digestionMenert, Anne2001 https://www.ester.ee/record=b1570004*est

Mikrokalorimeetria kasutamine karbamiid-formaldehüüdvaikude uurimiselSiimer, Kadri; Christjanson, Peep; Siimer, EnnXXIII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid1997 / lk. 130

Mikrokalorimeetria kui meetod heitveepuhastusprotsesside jälgimiseksMenert, Anne; Liiders, M.; Vilu, RaivoXXV Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 25th Estonian Chemistry Days : abstracts of scientific conference1999 / lk. 97-98

Specific selection of microbial consortia by continuous cultivation for future probioticsAdamberg, Kaarel; Raba, Grete; Adamberg, Signe14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts2021 / p. 16

The composition and metabolism of faecal microbiota is specifically modulated by different dietary polysaccharides and mucin : an isothermal microcalorimetry studyAdamberg, Kaarel; Kolk, Kaia; Jaagura, Madis; Vilu, Raivo; Adamberg, SigneBeneficial microbes2018 / p. 21-34 : ill https://doi.org/10.3920/BM2016.0198 Journal metrics at Scopus Article at Scopus Journal metrics at WOS Article at WOS

The effect of milk heat treatment on the growth characteristics of lactic acid bacteriaStulova, Irina; Kabanova, Natalja; Kriščiunaite, Tiina; Laht, Tiiu-Maie; Vilu, RaivoAgronomy research2011 / p. 473-478 : ill

The effects of milk composition and treatment on the growth of Lactic Acid Bacteria = Piima koostise ja töötlemise mõju piimhappebakterite kasvuleStulova, Irina2013 https://www.ester.ee/record=b3003913*est

The study of fructan metabolism by fecal culture in isothermal microcalorimeterAdamberg, Kaarel; Tomson, Katrin; Visnapuu, Triinu; Adamberg, Signe2014 ENGIHR Conference : The Gut Microbiota Throughout Life : Max Rubner-Institut, Karlsruhe (Germany), 24th-26th September2014 / [3] p. : ill

Use of microcalorimetry in urea-formaldehyde resin studySiimer, Kadri; Christjanson, Peep; Siimer, Enn23rd Estonian Chemistry Days : abstracts of scientific conference1997 / p. 141

Use of two-stage anaerobic treatment for distillery wasteBlonskaja, Viktoria; Menert, Anne; Vilu, RaivoAdvances in environmental research2003 / 3, p. 672-678 : ill https://www.sciencedirect.com/science/article/pii/S1093019102000382

Изучение реакции гидролиза иминоэфиров микрокалориметрическим методомKäärd, Arvo; Siimer, Enn; Köstner, AdoVI Республиканская конференция молодых ученых-химиков : тезисы докладов1985 / с. 78 https://www.ester.ee/record=b1232928*est

Микрокалориметрическое исследование иммобилизованной инвертазыKöstner, Ado; Kleve, U.Tallinna Tehnikaülikooli Toimetised1991 / lk. 3-11: ill

Микрокалориметрическое определение энтальпий растворения двухатомных феноловViikna, AntiСвойства растворов кислородсодержащих органических соединений. 21981 / с. 79-86

Применение микрокалориметрии для исследования стационарной кинетики и механизма ферментативных реакцийSiimer, Enn; Kurvits, Mare; Menert, AnneV Всесоюзный биохимический съезд [Киев] : тезисы стендовых сообщений. Т. 21986 / с. 61 https://www.ester.ee/record=b3798955*est

Программы для оптимизации биокаталитических процессов. Сообщ. 3, Первичная обработка результатов микрокалориметрических экспериментовKöstner, Ado; Ebber, ElviraХарактеристика действия биокатализаторов1987 / с. 3-14