Applications of 15N-labeled yeast hydrolysates in metabolic studies of Lactococcus lactis and Saccharomyces cerevisiae = 15N-märgistatud pärmihüdrolüsaatide rakendused Lactococcus lactis'e ja Saccharomyces cerevisiae ainevahetuse uurimiselKevvai, Kaspar2016 https://digi.lib.ttu.ee/i/?5142

Excess of threonine compared with serine promotes threonine aldolase activity in Lactococcus lactis IL1403Aller, Kadri; Adamberg, Kaarel; Reile, Indrek; Timarova, Veronica; Peebo, Karl; Vilu, RaivoMicrobiology2015 / p. 1073-1080 : ill http://dx.doi.org/10.1099/mic.0.000071

Microcalorimetric study of growth of Lactococcus lactis IL1403 at low glucose concentration in liquids and solid agar gelsKabanova, Natalja; Stulova, Irina; Vilu, RaivoThermochimica acta2013 / p. 69-75 : ill

Nutritional requirements and media development for Lactococcus lactis IL1403Aller, Kadri; Adamberg, Kaarel; Timarova, Veronica; Seiman, Andrus; Feštšenko, Darja; Vilu, RaivoApplied microbiology and biotechnology2014 / p. 5871-5881 : ill

Protein turnover forms one of the highest maintenance costs in Lactococcus lactisLahtvee, Petri-Jaan; Seiman, Andrus; Arike, Liisa; Adamberg, Kaarel; Vilu, RaivoMicrobiology2014 / p.1501-1512 : ill

Quasi steady state growth of Lactococcus lactis in glucose-limited acceleration stat (A-stat) culturesAdamberg, Kaarel; Lahtvee, Petri-Jaan; Valgepea, Kaspar; Abner, Kristo; Vilu, RaivoAntonie van Leeuwenhoek2009 / 3, p. 219-226 https://pubmed.ncbi.nlm.nih.gov/19184516/