Active chitosan–chestnut extract films used for packaging and storage of fresh pasta
Kõrge, Kristi
;
Bajić, Marijan
;
Likozar, Blaž
;
Novak, Uroš
International Journal of Food Science and Technology
2020
/
p. 3043 - 3052
https://doi.org/10.1111/ijfs.14569
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Reduction in spoilage microbiota and cyclopiazonic acid mycotoxin with chestnut extract enriched chitosan packaging: stability of inoculated Gouda cheese
Kõrge, Kristi
;
Šeme, Helena
;
Bajić, Marijan
;
Likozar, Blaž
;
Novak, Uroš
Foods
2020
/
Art. nr. 1645
https://doi.org/10.3390/foods9111645
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