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Viscosity of supersaturated aqueous sugar solutions

author
Laos, Katrin
Harak, Margus
statement of authorship
K. Laos, M. Harak
source
XIth International Conference of Food Physicists : Plovdiv, Bulgaria, 10-12 June, 2014
location of publication
[S.l.]
year of publication
2014
conference name, date
XIth International Conference of Food Physicists, 10-12 June, 2014
conference location
Plovdiv, Bulgaria
subject term
glükoos
fruktoos
viskoossus
TalTech department
toiduainete instituut
language
inglise
Laos, K., Harak, M. Viscosity of supersaturated aqueous sugar solutions // XIth International Conference of Food Physicists : Plovdiv, Bulgaria, 10-12 June, 2014. [S.l.], 2014.