Correction to: Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. [J Am Heart Assoc. (2016) 5, e002891.] Doi:10.1161/JAHA.115.002891

statement of authorship
Qianyi Wang, Ashkan Afshin, Mohammad Yawar Yakoob, Gitanjali M. Singh, Colin D. Rehm, Shahab Khatibzadeh, Renata Micha, Sirje Vaask et al.
journal volume number month
vol. 5, 1
year of publication
pages
p. 1
keyword
saturated fatty acid
trans fatty acid
ISSN
2047-9980
Open Access
Open Access
classifier
6.8
category (general)
kvartiil
Q1
language
inglise
Wang, Q., Afshin, A., Yakoob, M.Y., Singh, G.M., Rehm, C.D., Khatibzadeh, S., Micha, R., Vaask, S. et al. Correction to: Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. [J Am Heart Assoc. (2016) 5, e002891.] Doi:10.1161/JAHA.115.002891 // Journal of the American Heart Association (2016) vol. 5, 1, p. 1. https://doi.org/10.1161/JAHA.115.002076