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151
newspaper article
Uued riiklikud soovitused - mitmekesisem toit, vähem istumist ja rohkem liikumist
Raamets, Heli
;
Pitsi, Tagli
Maaleht
2015
/
lk. 10
https://maaleht.delfi.ee/artikkel/72860981/uued-riiklikud-soovitused-mitmekesisem-toit-vahem-istumist-ja-rohkem-liikumist
newspaper article
152
newspaper article
Uued valktoidud
Köstner, Ado
Õhtuleht
1983
/
lk. [?]
https://www.ester.ee/record=b1072244*est
newspaper article
153
newspaper article
Uuendatud toitumissoovitused : menüü olgu vaheldusrikas
Viiron, Kristiina
;
Pitsi, Tagli
Eesti Päevaleht
2015
/
lk. 20
https://epl.delfi.ee/artikkel/72861559/uuendatud-toitumissoovitused-menuu-olgu-vaheldusrikas
newspaper article
154
book article
Vahvel
Kann, Aino
Eesti entsüklopeedia. 10
1998
/
lk. 143
book article
155
newspaper article
Vanasti tähistasid eestlased vastlapäeva asemel pudrupäeva [Võrguväljaanne]
menu.err.ee
2021
"Vanasti tähistasid eestlased vastlapäeva asemel pudrupäeva"
newspaper article
156
journal article
Vitamiinid meie toidus
Virkus, Ants
Nõukogude Naine
1988
/
lk. 15
https://www.ester.ee/record=b1181389*est
journal article
157
journal article
Vitamins in nutrition and the prevalence of hypovitaminoses of some population groups in Estonia (review 1964-1994)
Saava, Merileid
Food and nutrition = Toit ja toitumine
1997
/
p. 38-54
https://www.ester.ee/record=b1189751*est
journal article
158
journal article
Või vormimine
Lipre, Endla
Eesti Naine
1989
/
lk. 16-17
https://www.ester.ee/record=b1072072*est
journal article
159
journal article
Õunad on sobivaks lisandiks mitmesugustele roogadele
Eesmaa, Maimu
Sotsialistlik Põllumajandus
1971
/
lk. 1052
https://www.ester.ee/record=b1232872*est
journal article
160
journal article
Ärge ennast grillipeol haigeks sööge : [nõu annavad Raivo Vokk ja Riin Lanno]
Rebane, Siiri
;
Vokk, Raivo
;
Lanno, Riin
Elukiri
2004
/
6, lk. 49-50, 52
journal article
161
journal article
Ülitöödeldud toidu salakavalas haardes
Vene, Kristel
Horisont
2025
/
lk. 44-46 : ill
https://www.ester.ee/record=b1072243*est
journal article
162
book article
О производстве сухого картофельного пюре : (сообщение 1)
Kask, Karl
;
Raja, Kristi
Сборник статей по химии и химической технологии. 18
1968
/
с. 73-78
https://www.ester.ee/record=b2182210*est
https://digikogu.taltech.ee/et/Item/da497296-14c1-45a6-b8d9-501e8c574070
book article
163
book article
О производстве сухого картофельного пюре : (сообщение II)
Mikkal, Valdek
;
Pikkov, Lui
;
Siirde, Enno
;
Valdna, Eve-Heidi
Сборник статей по химии и химической технологии. 18
1968
/
с. 79-81 : илл
https://www.ester.ee/record=b2182210*est
https://digikogu.taltech.ee/et/Item/da497296-14c1-45a6-b8d9-501e8c574070
book article
164
book article
О производстве сухого картофельного пюре : (сообщение III)
Mikkal, Valdek
;
Pikkov, Lui
;
Siirde, Enno
;
Valdna, Eve-Heidi
Сборник статей по химии и химической технологии. 18
1968
/
с. 85-89 : илл
https://www.ester.ee/record=b2182210*est
https://digikogu.taltech.ee/et/Item/da497296-14c1-45a6-b8d9-501e8c574070
book article
165
book article
О содержании витамина C в кулинарных изделиях
Vesik, Õ.
;
Virkus, Ants-Juhan
;
Lindmaa, R.
;
Lipre, Endla
XXV студенческая научно-техническая конференция вузов Прибалтийских республик, Белорусской ССР и Молдавской ССР, 21-23 апреля 1981 года : тезисы докладов. Том 2, Автоматика. Энергетика. Механика. Химия
1981
/
с. 202
https://www.ester.ee/record=b1322629*est
book article
166
book article
О содержании витамина E в пищевом рационе
Toomsalu, L.
;
Lipre, Endla
;
Õunpuu, Maret
Вопросы повышения качества пищевых продуктов
1982
/
с. 107-110
https://www.ester.ee/record=b1301530*est
https://digikogu.taltech.ee/et/Item/8ef282d6-1eb3-4947-8e29-2bcdc6f5a7cc
book article
167
book
Основы микробиологии. Гигиена и санитария в общественном питании : методические указания и контрольные задания для студентов заочников III курса специальности "Технология общественного питания" (2711)
1989
https://www.ester.ee/record=b1231391*est
book
168
newspaper article
Пищевой технолог: приветствую, когда пьют пиво в умеренных количествах [Online resources]
Solts, Viktor
rus.err.ee
2022
Пищевой технолог: приветствую, когда пьют пиво в умеренных количествах
newspaper article
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