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Tohver, M. (author)
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1
journal article
Comparison of storage proteins and baking properties of triticale
Tohver, M.
;
Kann, Aino
;
Täht, Riina
;
Mihhalevski, Anna
Food and nutrition = Toit ja toitumine
2003
/
p. 39-45
journal article
2
journal article
Comparison of storage proteins and baking quality of related triticale cultivars
Tohver, M.
;
Kann, Aino
;
Täht, Riina
;
Hakman, J.
Food and nutrition = Toit ja toitumine
2002
/
p. 55-61 : ill
journal article
3
book article
Electrophoretic and baking qualities of winter triticale
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
;
Tohver, M.
Jordbruk og samfunn : kongresrapport : NJF XXI kongress, As, 28. juni - 1. juli, 1999
1999
/
p. 187
book article
4
journal article
Electrophoretic screening methods of protein markers to obtain a basis of breeding for a high technological quality of cereals
Tohver, M.
;
Täht, Riina
;
Kann, Aino
Food and nutrition = Toit ja toitumine
2001
/
p. 47-54 : ill
journal article
5
journal article
Gel electrophoretic investigations of seed-storage protein fractions in triticale
Tohver, M.
;
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
Food and nutrition = Toit ja toitumine
1999
/
p. 77-91: ill
journal article
6
journal article
Investigation of seed storage protein and bread-making quality of triticale
Tohver, M.
;
Täht, Riina
;
Kann, Aino
;
Rahnu, I.
Acta agronomica hungarica
2000
/
1, p. 41-49
journal article
7
journal article
Quality of triticale cultivars suitable for growing and bread-making in northern conditions
Tohver, M.
;
Kann, Aino
;
Täht, Riina
;
Mihhalevski, Anna
;
Hakman, J.
Food chemistry
2005
/
p. 125-132
journal article
8
journal article
The electrophoretic spectra of storage proteins of cereal cultivars and breeding lines proposed for cultivation in Estonia
Tohver, M.
;
Koppel, R.
;
Kann, Aino
;
Mihhalevski, Anna
;
Rahnu, I.
;
Täht, Riina
Annual wheat newsletter
2002
/
p. 52
journal article
9
book article
The electrophoretical spectra of storage proteins and baking properties of rye, triticale and wheat
Tohver, M.
;
Kann, Aino
;
Täht, Riina
;
Rahnu, I.
;
Mihhalevski, Anna
1st Baltic Conference on Rye - in EU-Context : 2-5 September, 2001, Lithuania, Kaunas : abstracts of oral presentation
2001
/
p. 28
book article
10
book article
The investigation of HMW glutenin subunit composition and baking quality of triticale in Estonia
Tohver, M.
;
Kann, Aino
;
Täht, Riina
Proceedings of NJF's 22nd Congress "Nordic Agriculture in Global Perspective" : July 1-4, 2003, Turku, Finland
2003
/
p. 303
book article
11
journal article
The storage proteins of hexaploid wheat and their relation to bread-making quality
Tohver, M.
Food and nutrition = Toit ja toitumine
1998
/
p. 68-75: ill
journal article
12
book article
Tritikalejahu kasutamine rukkileiva tüüpi toodetes
Kann, Aino
;
Hakman, J.
;
Nõges, M.
;
Tohver, M.
;
Täht, Riina
XXVIII Eesti keemiapäevad : teaduskonverentsi ettekannete teesid = 28th Estonian Chemistry Days : abstracts of scientific conference
2002
/
lk. 45
book article
13
book article
Tritikalejahu kasutamisvõimalusi pagaritoodetes
Kann, Aino
;
Täht, Riina
;
Rahnu, I.
;
Mihhalevski, Anna
;
Tohver, M.
XXVII Eesti keemiapäevad : teaduskonverentsi ettekannete referaadid = 27th Estonian Chemistry Days : abstracts of scientific conference
2001
/
lk. 42
book article
14
journal article
Utilisation of different triticale cultivars in bread-making
Kann, Aino
;
Tohver, M.
;
Täht, Riina
;
Mihhalevski, Anna
Food and nutrition = Toit ja toitumine
2004
/
p. 62-72 : ill
journal article
Number of records 14, displaying
1 - 14
author
11
1.
Tohver, M.
2.
Tohver, Tamur
3.
Tohver, Tarmo
4.
Tohver, Andres
5.
Tohver, Avo
6.
Tohver, Eero
7.
Tohver, H.
8.
Tohver, I.
9.
Tohver, J.
10.
Tohver, Peeter
11.
Tohver, Sirje
CV
3
1.
Tohver, Maimu 1939
2.
Tohver, Tarmo 1972
3.
Tohver, Eero 1973
name of the person
3
1.
Tohver, Tarmo
2.
Tohver, Heino
3.
Tohver, Priit
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