Toggle navigation
Publications
Profiles
Research Groups
Indexes
Help and information
Eesti keeles
Intranet
Publications
Profiles
Research Groups
Indexes
Help and information
Eesti keeles
Intranet
Databases
Publications
Searching
My bookmarks
0
Dietary protein (keyword)
All fields
Source search
Author search
Subject term search
Title search
starts with
containes
exact match
All fields
Source search
Author search
Subject term search
Title search
starts with
containes
exact match
—
All fields
Source search
Author search
Subject term search
Title search
starts with
containes
exact match
—
All fields
Source search
Author search
Subject term search
Title search
starts with
containes
exact match
—
All fields
Source search
Author search
Subject term search
Title search
starts with
containes
exact match
—
Add criteria
Advanced search
filter
Clear
×
types of item
book
..
journal article
..
newspaper article
..
book article
..
dissertation
..
Open Access
..
Scientific publication
..
year
year of publication
Loading..
author
Loading..
TTÜ department
Loading..
subject term
Loading..
series
Loading..
name of the person
Loading..
keyword
Loading..
Clear
Number of records
1
Look more..
(1/63)
Export
export all inquiry results
(1)
Save TXT fail
Save PDF fail
print
Open for editing with marked entries
my bookmarks
display
Bibliographic view
Short view
sort
author ascending
author descending
year of publication ascending
year of publication descending
title ascending
title descending
1
journal article EST
/
journal article ENG
The impact of type of dietary protein, animal versus vegetable, in modifying cardiometabolic risk factors: A position paper from the International Lipid Expert Panel (ILEP)
Zhubi-Bakija, Fjolla
;
Bajraktari, Gani
;
Bytyçi, Ibadete
;
Mikhailidis, Dimitri P.
;
Henein, Michael Y.
;
Latkovskis, Gustavs
;
Viigimaa, Margus
Clinical nutrition
2021
/
p. 255-276
https://doi.org/10.1016/j.clnu.2020.05.017
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
journal article EST
/
journal article ENG
Number of records 1, displaying
1 - 1
keyword
63
1.
Dietary protein
2.
Ice-binding protein (antifreeze protein)
3.
protein-protein interactions
4.
dietary
5.
dietary fiber
6.
dietary fibers
7.
dietary fibre
8.
dietary intervention study
9.
dietary phytochemicals
10.
dietary supplement
11.
dietary supplements
12.
national dietary survey
13.
alternative protein isoform
14.
angiopoietin-like protein 4
15.
BRD4 protein
16.
cAMP-dependent protein kinase
17.
coat protein
18.
C-reactive protein
19.
CREB (cAMP-responsive element-binding protein)
20.
DNA-protein interaction
21.
E2 envelope protein
22.
extraction of protein
23.
fish protein hydrolysate
24.
green protein
25.
HCV envelope Protein E2
26.
ice binding protein
27.
membrane protein
28.
metal-protein binding
29.
Metal–protein binding
30.
nucleocapsid protein (NP)
31.
Oat protein
32.
pea protein
33.
plant-based protein
34.
protein
35.
protein aggregation
36.
protein binding site
37.
protein content
38.
protein cross-linking
39.
protein crystallography
40.
protein detection
41.
protein electrophoresis
42.
protein engineering
43.
protein homeostasis
44.
protein hydrolysate
45.
Protein imprinting
46.
protein kinase B
47.
protein maturation
48.
protein purification
49.
protein recognition
50.
protein RNA covalent bond
51.
protein solubilization
52.
protein structures
53.
protein synthesis
54.
protein–membrane interaction
55.
protein-RNA linkage
56.
PVA coat protein
57.
recombinant protein production
58.
regulators of G protein signaling
59.
Rho-dependent protein kinase
60.
SARS-CoV-2 spike protein
61.
soy protein isolate
62.
unfolded protein response
63.
viral protein genome linked
×
vaste
starts with
ends with
containes
sort
Relevance
ascending
descending
year of publication
author
TTÜ department
subject term
series
name of the person
keyword
Otsing
Valikud
0
year of publication
AND
OR
NOT
author
AND
OR
NOT
TTÜ department
AND
OR
NOT
subject term
AND
OR
NOT
series
AND
OR
NOT
name of the person
AND
OR
NOT
keyword
AND
OR
NOT