Structure and thermal stability of pyruvated carrageenans from the red alga Coccotylus truncatus
author
statement of authorship
Rando Tuvikene, Kalle Truus, Marju Robal, Tõnis Pehk, Tiiu Kailas, Merike Vaher, Tiina Paalme
source
Carbohydrate research
journal volume number month
344
year of publication
pages
p. 788-794 : ill
ISSN
0008-6215
notes
Bibliogr.: 40 ref
language
inglise
Tuvikene, R., Truus, K., Robal, M., Pehk, T., Kailas, T., Vaher, M., Paalme, T.* Structure and thermal stability of pyruvated carrageenans from the red alga Coccotylus truncatus // Carbohydrate research (2009) 344, p. 788-794 : ill.