Optimisation of sample storage and dna extraction for human gut microbiome studies
author
Kazantseva, Jekaterina
Malv, Esther
Meikas, Anne
Kallastu, Aili
Jaagura, Madis
Koppel, Johana
statement of authorship
Jekaterina Kazantseva, Esther Malv, Anne Meikas, Aili Kallast, Madis Jaagura Johana Koppel
source
14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer" : FoodBalt 2021 : book of abstracts
location of publication
Tallinn
publisher
Center of Food and Fermentation Technologies
year of publication
2021
pages
p. 29
conference name, date
14th Baltic Conference on Food Science and Technology "Sustainable Food for Conscious Consumer", FoodBalt 2021
subject term
mikrobioom
DNA
keyword
human gut microbiome
DNA extraction
16S NGS
Open Access
Open Access
TalTech department
keemia ja biotehnoloogia instituut
language
inglise