Valorization of seabuckthorn pomace to obtain bioactive carotenoids: An innovative approach of using green extraction techniques (ultrasonic and microwave-assisted extractions) synergized with green solvents (edible oils)
author
Sharma, Minaxi
Hussain, Shehzad
Shalima, Tatsiana
Aav, Riina
Bhat, Rajeev
statement of authorship
Minaxi Sharma, Shehzad Hussain, Tatsiana Shalima, Riina Aav, Rajeev Bhat
source
Industrial Crops and Products
publisher
Elsevier
journal volume number month
vol. 175
year of publication
2022
pages
art. 114257
url
https://doi.org/10.1016/j.indcrop.2021.114257
subject term
antioksüdandid
karotinoidid
toiduõlid
pigmendid (bioloogia)
ekstraktsioon
keyword
antioxidant compounds
carotenoids
edible oils
green extraction
natural pigments
seabuckthorn pomace
ISSN
0926-6690
notes
Bibliogr.: 33 ref.
Open Access
Open Access
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/13985
https://www.scopus.com/record/display.uri?eid=2-s2.0-85060094709&origin=resultslist&sort=plf-f&src=s&sid=ef6621d5e495e6cbfc14006667d45af6&sot=b&sdt=b&s=TITLE-ABS-KEY(%22Symbiosis+of+conulariids+with+trepostome+bryozoans+in+the+Upper+Ordovician+of+Estoni
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=IND%20CROP%20PROD&year=2021
https://www.webofscience.com/wos/woscc/full-record/WOS:000725082600003
category (general)
Agricultural and biological sciences
Põllumajandus- ja bioloogiateadused
category (sub)
Agricultural and biological sciences. Agronomy and crop science
Põllumajandus- ja bioloogiateadused. Agronoomia ja põllukultuuride teadus
quartile
Q1
TalTech department
keemia ja biotehnoloogia instituut
language
inglise
Reserch Group
Supramolecular chemistry research group