The quantitative measurement of peptidoglycan components obtained from acidic hydrolysis in gram-positive and gram-negative bacteria via hydrophilic interaction liquid chromatography coupled with mass spectrometry
author
Pismennõi, Dmitri
Kattel, Anna
Belouah, Isma
Nahku, Ranno
Vilu, Raivo
Kobrin, Eeva-Gerda
statement of authorship
Dmitri Pismennõi, Anna Kattel, Isma Belouah, Ranno Nahku, Raivo Vilu, Eeva-Gerda Kobrin
source
Microorganisms
special issue
Advances in Microbial Metabolites
publisher
MDPI
journal volume number month
vol. 11, 9
year of publication
2023
pages
art. 2134, 13 p. : ill
url
https://doi.org/10.3390/microorganisms11092134
subject term
peptidoglükaanid
hüdrolüüs
aminosahhariidid
biomass
kompositsioonianalüüs
keyword
peptidoglycan
HILIC-MS
hydrolysis
n-acetylmuramic acid
n-acetylglucosamine
muramic acid
glucosamine
biomass composition analysis
ISSN
2076-2607
notes
Bibliogr.: 30 ref
Open Access
Open Access
scientific publication
teaduspublikatsioon
classifier
1.1
Scopus
https://www.scopus.com/sourceid/21100933947
https://www.scopus.com/record/display.uri?eid=2-s2.0-85172802858&origin=inward&txGid=f290445664baf9ab3a9e8cddfafad517
WOS
https://jcr.clarivate.com/jcr-jp/journal-profile?journal=MICROORGANISMS&year=2023
https://www.webofscience.com/wos/woscc/full-record/WOS:001075105600001
category (general)
Immunology and microbiology
Immunoloogia ja mikrobioloogia
Medicine
Meditsiin
category (sub)
Immunology and microbiology. Virology
Immunoloogia ja mikrobioloogia. Viroloogia
Immunology and microbiology. Microbiology
Immunoloogia ja mikrobioloogia. Mikrobioloogia
Medicine. Microbiology (medical)
Meditsiin. Mikrobioloogia (meditsiiniline)
quartile
Q1
TalTech department
keemia ja biotehnoloogia instituut
language
inglise
Reserch Group
Food tech and bioengineering