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Formulation of active food packaging by design: Linking composition of the film-forming solution to properties of the chitosan-based film by response surface methodology (RSM) modelling

author
statement of authorship
Bajić, Marijan; Oberlintner, Ana; Kõrge, Kristi; Likozar, Blaž; Novak, Uroš
source
publisher
journal volume number month
Vol. 160
year of publication
pages
p. 971 - 978
url
ISSN
0141-8130
notes
Bibliogr.: 40 ref
Open Access
Open Access
scientific publication
teaduspublikatsioon
language
inglise
subject term
keyword
Active chitosan-based film
Bio-based film-forming solution
Box–Behnken experimental design methodology
Chestnut wood extract
Physico-mechanical properties
Simultaneous model-based optimization
Reserch Group
Research group of food science and technology, Toidusüsteemide uurimisrühm (kuni 2022)
Bajić, M., Oberlintner, A., Kõrge, K., Likozar, B., Novak, U. Formulation of active food packaging by design: Linking composition of the film-forming solution to properties of the chitosan-based film by response surface methodology (RSM) modelling // International Journal of Biological Macromolecules (2020) Vol. 160, p. 971 - 978. https://doi.org/10.1016/j.ijbiomac.2020.05.186