Physicochemical and melissopalynological characterization of Estonian summer honeys

statement of authorship
Evelin Kirs, Raili Pall, Kaie Martverk, Katrin Laos
source
Procedia food science
journal volume number month
Vol. 1
year of publication
pages
p. 616-624
keyword
physicochemical properties
mineral content
melissopalynological analysis
ISSN
2211-601x
notes
Bibliogr.: 21 ref
language
inglise
Kirs, E., Pall, R., Martverk, K., Laos, K. Physicochemical and melissopalynological characterization of Estonian summer honeys // Procedia food science (2011) Vol. 1, p. 616-624.