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1
journal article
Application of continuous cultivation at maximum growth rate for ethanol production
Kasemets, Kaja
;
Laht, Tiiu-Maie
;
Paalme, Toomas
Food and nutrition = Toit ja toitumine
1998
/
p. 98-111: ill
journal article
2
journal article EST
/
journal article ENG
Application of continuous culture methods to recombinant protein production in microorganisms
Peebo, Karl
;
Neubauer, Peter
Microorganisms
2018
/
12 p
https://doi.org/10.3390/microorganisms6030056
Journal metrics at Scopus
Article at Scopus
Journal metrics at WOS
Article at WOS
journal article EST
/
journal article ENG
3
journal article
Continuous cultivation of insect and yeast cells at maximum specific growth rate
Drews, Monika
;
Kasemets, Kaja
;
Nisamedtinov, Ildar
;
Paalme, Toomas
Proceedings of the Estonian Academy of Sciences. Chemistry
1998
/
4, p. 175-188: ill
journal article
4
journal article
Decrease of energy spilling in Escherichia coli continuous cultures with rising specific growth rate and carbon wasting
Valgepea, Kaspar
;
Adamberg, Kaarel
;
Vilu, Raivo
BMC systems biology
2011
/
p. 106
https://pubmed.ncbi.nlm.nih.gov/21726468/
journal article
5
journal article
Factors contributing to the potential expansion of Limnomonas gaiensis (Chlamydomonadales, Chlorophyta) in freshwater lakes in Northern Europe
Sildever, Sirje
;
Stewart, Rebecca I. A.
;
Tesson, Sylvie V. M.
European journal of phycology
2023
https://doi.org/10.1080/09670262.2023.2274080
journal article
6
book article
Growth of thermophilic starter bacteria in non-irradiated and irradiated reconstituted milk
Stulova, Irina
;
Kabanova, Natalja
;
Kriščiunaite, Tiina
;
Taivosalo, Anastassia
;
Laht, Tiiu-Maie
;
Vilu, Raivo
23rd International ICFMH Symposium FoodMicro 2012 : Istanbul, Turkey, 3-7 September 2012 : Global Issues In Food Microbiology : abstract book
2012
/
p. 725
book article
7
dissertation
Microcalorimetry of anaerobic digestion
Menert, Anne
2001
https://www.ester.ee/record=b1570004*est
dissertation
8
journal article
A model for the prediction of supersaturation level in batch cooling crystallization
Yang, Guangyu
;
Louhi-Kultanen, Marjatta
;
Sha, Zuoliang
;
Kubota, Noriaki
;
Kallas, Juha
Journal of chemical engineering of Japan
2006
/
p. 426-436 : ill
https://research.aalto.fi/en/publications/a-model-for-the-prediction-of-supersaturation-level-in-batch-cool
journal article
9
journal article
Steady state growth space study of Lactococcus lactis in D-stat cultures
Lahtvee, Petri-Jaan
;
Valgepea, Kaspar
;
Nahku, Ranno
;
Abner, Kristo
;
Adamberg, Kaarel
;
Vilu, Raivo
Antonie van Leeuwenhoek
2009
/
4, p. 487-496
https://pubmed.ncbi.nlm.nih.gov/19603284/
journal article
10
book article
The effect of weak organic acids on the growth rate of Saccharomyces cerevisiae. The CO2-stat study
Kasemets, Kaja
;
Paalme, Toomas
Microbiological Safety of Food : joint conference organized by Society for Applied Microbiology (UK), World Health Organization and Estonian Society for Microbiology : 10-11 May 2000, Tartu, Estonia
2000
/
l. 59 : ill
book article
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