Molecular encapsulation and fast analysis of hop bitter acids
statement of authorship
A.Menert, A.Mähar, L.Eigi and A.Köstner
source
Aroma : perception, formation, evaluation : proceedings of the 4th Wartburg Aroma Symposium, Eisenach, March 1st-4th, 1994
location of publication
Potsdam-Rehbrücke
publisher
Deutsches Institut für Ernährungsforschung
year of publication
pages
p. 593-601: ill
subject term
notes
Bibl. 9 ref
language
inglise
Menert, A., Mähar, A., Eigi, L., Köstner, A. Molecular encapsulation and fast analysis of hop bitter acids // Aroma : perception, formation, evaluation : proceedings of the 4th Wartburg Aroma Symposium, Eisenach, March 1st-4th, 1994. Potsdam-Rehbrücke : Deutsches Institut für Ernährungsforschung, 1995. p. 593-601: ill.