Savory (Satureja hortensis) as a natural antioxidant
author
statement of authorship
Raivo Vokk
journal volume number month
45, 1/2
year of publication
pages
p. 73-75: ill
ISSN
1406-0108
notes
Bibl. p. 75
Pealkirja tõlge: Aed-piparrohi (Satureja hortensis) kui looduslik antioksüdant
Перевод заглавия: Райво Вокк. Чабер садовый (Satureja hortensis) как природный антиокислитель
language
inglise
subject term
aed-piparrohi
TTÜ department
Vokk, R. Savory (Satureja hortensis) as a natural antioxidant // Proceedings of the Estonian Academy of Sciences. Biology (1996) 45, 1/2, p. 73-75: ill.